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Masala Powder
1 Products availableGround Spices
1 Products availableOur product range contains a wide range of Chat Masala, Sabji Masala, Chana Masala, Spices and Amchoor Powder
Rich indian recipe blended chaat masala powder with hygienic and fresh customize packing according to the customer requirements. Chaat masala is also sprinkled on fruit, egg toasts and regular salads in India. Some spice brands market an alternate spice mix called Fruit Chaat Masala. The Fruit Chaat Masala tastes less of cumin, coriander and ginger, but more of chili pepper, black salt, amchoor and asafoetida. Street vendors usually mix their own chaat masala, which is sprinkled on chopped up fruit or fresh vegetables (such as raw white radish in North India) unless the customer asks for it not to be added. Sometimes black salt with chilli powder alone is used.
Additional Information:
Packaging Details : 50 Grams, 100 Grams
100% pure dry mango powder with hygienic and fresh customize packing according to the customer requirements.
Additional Information:
Packaging Details : 50 gm, 100 gm, 250 gm, 500 gm and 1 kg
Rich indian recipe blended chicken masala powder with hygienic and freshness, customize packing according to the customer requirements.
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Packaging Details : 50 Grams, 100 Grams
Rich indian recipe blended garam masala powder with hygienic and freshness customize packing according to the customer requirements. Garam('hot') andmasala(a mixture
ofspices)) is ablend of ground spicescommon inIndia, and other South Asian cuisines.It is used alone or with other seasonings.
The wordgaramrefers to "heating the body" in theAyurvedicsense of the word, as these spices are believed to elevate body temperature in Ayurvedic medicine.
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Packaging Details : 50 gm, 100 gm, 250 gm, 500 gm and 1 kg
100% pure turmeric powder with hygienic and freshness, customize packing according to the customer requirements. When not used fresh, the rhizomes are boiled for about
3045 minutes and then dried in hot ovens, after which they are ground into a deep-orange-yellow powdercommonly used as acoloringand flavoring agent in the cuisines ofBangladesh, India, Indonesia, Iran, andPakistan, especially forcurries, as well as fordyeing. Although long-used inAyurvedic medicineto treat various diseases, there is little high-qualityclinical evidencefor use of turmeric or its main constituent, curcumin, as a therapy.
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Packaging Details : 50 gm, 100 gm, 250 gm, 500 gm and 1 kg
100% pure dry red chilli powder with hygienic and freshness, customize packing according to the customer requirements. Chili powder is used in many different cuisines,
including American cuisine, particularly in Tex-Mex, Chinese, Indian, Korean, Mexican, Portuguese, and Thai.
Chilli powder blends are the primary flavor ingredient in chili con carne.
Additional Information:
Packaging Details : 50 gm, 100 gm, 250 gm, 500 gm and 1 kg
Rich indian recipe blended chaat masala powder with hygienic and fresh customize packing according to the customer requirements. Chaat masala is also sprinkled on fruit,
egg toasts and regular salads in India. Some spice brands market an alternate spice mix called Fruit Chaat Masala.
The Fruit Chaat Masala tastes less of cumin, coriander and ginger, but more ofchili pepper, black salt, amchoorand asafoetida. Street vendors usually mix their own chaat masala, which is sprinkled on chopped up fruit or fresh vegetables (such as raw whiteradishin North India) unless the customer asks for it not to be added. Sometimes black salt with chilli powder alone is used.
Additional Information:
Packaging Details : 50 gm, 100 gm, 250 gm, 500 gm and 1 kg
