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Kewra water is an extract of pandanus flowers and is prepared by the distillation method. This water is rich in aromatic and flavoring properties.
Kewra water is used as a flavoring and aroma-enhancing agent in cooking. It is used in flavoring sweets, biryanis, creamy paneer gravies, sharbat, etc. Besides all these, kewra water is also used in beauty products, perfumes, etc.
Kewra water is an extract of pandanus flowers and is prepared by the distillation method. This water has aromatic and flavoring properties.