(A) PHYSICAL PARAMETERS:   Dimensions mm 1.5 - 2.5  Thousand Kernel Weight g 3.5 - 5.0  Test Weight g 55 - 60  Seed Size mm 1.5 - 2.0  Appearance  Uniform, clean  Density g/cm³ 0.90 - 0.95  Purity % ? 99.5  Oil/Fat Content % 30 - 40  Foreign Matter % ? 1.0 more...
Whether it's brown, yellow or black, Mustard seeds are an essential component in Indian cooking, imparting a nutty, sharp note to many curries, and like many of the whole spices we've mentioned, they are often favored for cooking in oil at the beginning of preparing a recipe.more...