Jerithi International

Vandiyur, Madurai, Tamil Nadu

We are engaged exporting Red Chilli Powder across the world. Red Chilli Powder is available in different types, such as hot, medium, crushed, whole, stem less and Kashmiri. Red Chilli Powder is mainly preferred in the houses and hotels. The price of the Red Chilli Powder is cheaper and the quality is outstanding. And therefore, it has a wider acceptability in the market. Our Red Chilli Powder is a hot flavor for any cuisine and is offered in quality packaging & affordable price to meet the requirements of clients. Red Chilli Powder is mostly used in tandoori and other barbecue marinades. Red Chilli Powder, that we offer, is mainly used in Indian and Pakistani curries to create an attractive red color. The highly pungent Red Chilli Powder is made by grinding dry red chilli. Red Chilli Powder is one of the common ingredients in majority of cuisines. Packing : Jute and PP bags of 5 Kg, 10 Kg and 20 kg

Indian Green Cardamoms are offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS)Our company is engaged in offering high quality range of Green Cardamoms that is procured from reliable sources. The Green Cardamoms are known for their alluring fragrances that make them a necessary item in Indian dishes. The Green Cardamoms can be used in sweet, salty and spicy dishes. We are offering Green Cardamoms at the most competitive price range. Uses of Green CardamomsGreen Cardamoms are mainly used as cooking spices and as medicines. Their pungent, warm and aromatic bouquet has made them a must in varied cuisines. Culinary UseGreen Cardamoms are known as a festive spice because of their high price. They are mainly used in Far East. Very popular in the Scandanavian countries, Green Cardamoms are featured in Scandinavian-style cakes and pastries, and in akvavit. They are also widely used in Dutch 'windmill' biscuits. They are also featured in curries, are essential in pilaus (rice dishes) and give character to pulse dishes. Cardamom is often included in Indian sweet dishes and drinks. Other uses are; in pickles, especially pickled herring; in punches and mulled wines; occasionally with meat, poultry and shellfish. Green Cardamoms flavor custards, and some Russian liqueurs. Also, Green Cardamoms are widely used in flavoring drinks, including milk shakes, tea. Medicinal UseGreen Cardamom is popular in India to treat infections in teeth and gums, to prevent and treat throat troubles, congestion of the lungs and pulmonary tuberculosis, inflammation of eyelids and also digestive disorders. Its medicinal properties act as an antidote for both, snake and scorpion venom. Amomum villosum is used in traditional Chinese medicine to treat stomach-aches, constipation, dysentery and other digestion problems. Green Cardamom has been used as a digestive since ancient times. Indian Name : Elaichi Botanical Name : Elettaria cardamom Family Name : Zingiberaceae Cultivation Zone : There are three main genera of cardamoms

Turmeric Powder is one of leading products, which are available in the agriculture market. Turmeric Powder has a high nutritional value. The Turmeric Powder is used in cooking south Indian dishes. Turmeric Powder is used to treat skin diseases and other dermatological disorders. Our range of Turmeric Powder is available with us at competitive price as per clients requirement. We offer Turmeric Powder that is derived from different varieties of Turmeric, viz. 'Alleppey Finger' and 'Erode Turmeric' (from Tamil Nadu), 'Rajapore' and 'Sangli turmeric' (from Maharashtra) and 'Nizamabad Bulb' (from Andhra Pradesh). Usually warm and peppery in flavor, Turmeric Powder is most often used in curries, chutneys, rice and vegetable dishes. Our Turmeric Powder is widely used for it's best color & flavor, and it is packaged in different sizes of corrugated boxes according to need and demand. Culinary UseTurmeric Powder is extensively used in Indian curries and South Asian cuisine. Turmeric Powder has found application in dairy products, yogurts, biscuits, baked products, sweets, ice cream, cake icings, canned beverages, cereals, sauces, popcorn-color, gelatin, direct compression tablets, yellow cakes, etc. In combination with Annatto (E160b), Turmeric Powder has been used to color cheeses, dry mixes, salad dressings, winter butter and margarine. Coded as E100, Turmeric Powder is a widely used food additive for products that are specially packaged to protect from sunlight. Turmeric Powder is also used in mustard, pickles for compensating fading color. CosmeticsTurmeric Powder is currently used in the formulation of various sun screen, fairness creams and lotions. The anti-oxidant properties help to lighten the skin and also used for treating skin inflammations. Packing : Jute and PP bags of 5 Kg, 10 Kg and 20 kg