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1 Products availableLeading Manufacturer, Supplier & Retailer of Carboxy Methyl Tamarind Powder, Tamarind Kernel Powder and Deoiled Tamarind Kernel Powder.
We are known for providing Carboxy Methyl Tamarind Powder that is a modified tamarind powder, extracted from the seeds of tamarind tree (tamarindusindica). Carboxy Methyl Tamarind Powder is specially developed for printing of polyester with disperse dyestuff followed by super-heated steam fixation (170 - 1800c). We provide Carboxy Methyl Tamarind Powder is vailable in quality packing but its good storage stability is achieved when it is kept in the unopened packing in a cool and dry place.
Specifications :
Analytical Report
Physical Appearance |
Beige colored fine powder |
---|---|
Moisture Content |
Maximum 11% |
Ionic Nature |
Anionic |
pH of 8% Solution |
9.5 to 11.5 |
Viscosity |
32000 ± 3000 cps |
Thickness Available
Product Name |
% Paste |
Viscosity CPS
|
---|---|---|
CMT 8 |
8.00% |
32000 |
CMT 9 |
9% |
40000 |
We are providing superior quality Tamarind Kernel Powder that is prepared using high quality tamarind kernel. The preparation process of Tamarind Kernel Powder involves several stages, starting from proper grading of de-husked tamarind seeds to finally achieving bright creamy white tamarind kernel powder. Tamarind Kernel Powder forms uniform solution on heating with water while stirring. Maximum viscosity is usually obtained after boiling the dispersion for 20-30 min. A thick viscous dispersion gets formed that yield strong, transparent, elastic films on evaporation. Tamarind polysaccharide, because of its unique properties i.e. low viscosity and low molecular weight compared to many other polysaccharide & its property of forming gel at high sugar concentrations have found numerous new applications.
We manufacture Tamarind Kernel Powder of different grades according to the customer’s specifications as follows :
Properties : Tamarind kernel powder (tkp) is a complex mixture containing a galactoxyloglucan polysaccharide (55-65%), proteins (18-20%), lipids (6-10%) and certain minor constituents e.g. Fibers, sugar etc.
General Specifications
Description |
Creamy white color powder |
---|---|
Ph of solution |
6-8 |
Sieve Analysis (R.O.200#) |
Max. 5% w/w |
Moisture |
Max 8.0% w/w |
Viscosity of 3% sol. At 20 degree cent. ,6 rpm |
3000 – 5000 cps |
Water Insoluble Residue |
NMT 5 mg/ 8 gm |
We are offering Deoiled Tamarind Kernel Powder that is processed from high quality de-oiled tamarind kernel flakes. Our Deoiled Tamarind Kernel Powder is hygienically processed and properly cleaned in order to keep it free from any sort of adulterants. Additionally, we provide Deoiled Tamarind Kernel Powder in hygienic packaging in order to retain its freshness while keeping it away from the external contaminants.
Specifications
Color |
Creamy white |
---|---|
Fineness |
Passing 100 Mesh 100% Passing 200 Mesh 95% |
Moisture |
10% Max |
Ash Content |
4 - 5% Max |
Protein |
15 - 19% |
Crude Fibre |
1% |
Oil Content |
1.5% |
pH value (4% Solution) |
6 - 8 |
Insoluble residue |
0.5 -1% Max |
Shelf Life |
1 Year |
Viscosity of 4% paste by Brooke Field Viscometer Spindle No. 4, At 20 RPM at 25Deg. |
Around 7000 CPS |