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Onions contain antioxidants and compounds that fight inflammation, decrease triglycerides and reduce cholesterol levels - all of which may lower heart disease risk. Their potent anti-inflammatory properties may also help reduce high blood pressure and protect against blood clots. more...
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Fresh fried onions add a delightful crunch and rich flavor to any dish. Made from thinly sliced onions fried to golden perfection, they enhance the taste of salads, soups, burgers, and more. Their crispy texture and subtle sweetness make them a versatile ingredient or topping, perfect for elevating eve more...