Jajoo Brothers

Sanwer, Indore, Madhya Pradesh

99.99% Clean, Available in 15Kg, 25 Kg, 30 Kg and 50 Kg Packagings

Black mustard seeds are small, pungent seeds known for their intense flavor and aroma. Commonly used in Indian and Middle Eastern cuisines, they add a spicy kick to dishes. When heated, these seeds pop and release a nutty, slightly bitter taste. They’re often used in tempering for curries, pickles, and sauces, and are rich in antioxidants, vitamins, and minerals. Their robust flavor and health benefits make them a versatile and valuable ingredient in various recipes

Fenugreek seeds are a versatile spice known for their distinctive, slightly bitter flavor and numerous health benefits. Rich in vitamins, minerals, and antioxidants, they support digestion, enhance metabolism, and may help regulate blood sugar levels. Commonly used in cooking and traditional medicine, fenugreek seeds are a key ingredient in various cuisines and herbal remedies. Their ability to promote lactation and reduce inflammation adds to their value, making them a beneficial addition to any diet.

Black gram, also known as urad dal, is a nutrient-rich legume celebrated for its high protein content, fiber, and essential minerals like iron and magnesium. Often used in Indian cuisine, it adds a rich, earthy flavor to dishes like dals, curries, and snacks. Black gram supports digestive health, boosts energy, and contributes to overall wellness. Its versatility and nutritional benefits make it a valuable ingredient in both traditional recipes and modern diets.

White chickpeas, also known as garbanzo beans, are a versatile legume packed with protein, fiber, and essential nutrients. They offer numerous health benefits, including improved digestion, weight management, and heart health due to their high fiber and protein content. Rich in vitamins and minerals like iron, magnesium, and folate, white chickpeas support overall wellness. They can be used in a variety of dishes, from salads and stews to hummus and curries, adding a creamy texture and nutty flavor. Easy to cook and incredibly nutritious, white chickpeas are a staple for both savory and vegetarian diets.

Mustard Oil Cake, a nutritious byproduct of mustard oil extraction, is rich in protein, fiber, and essential minerals. Often used as animal feed or a soil fertilizer, it's celebrated for its high nutrient content and natural properties. This eco-friendly cake is a valuable resource in sustainable agriculture, enhancing soil health and promoting growth. Its versatility extends beyond farming; it can also be used in traditional recipes and for various health applications, making it a practical and beneficial product.

White sesame seeds are small yet mighty, packed with nutrients and a mild, nutty flavor. Rich in essential minerals like calcium, magnesium, and iron, they contribute to bone health and overall wellness. These seeds are a versatile addition to dishes, enhancing salads, stir-fries, and baked goods with a delightful crunch. Whether toasted for a richer taste or used raw, white sesame seeds are a nutritious and delicious way to boost your diet.

We manufacture 100% pure and best quality of Linseed oil cake . It is used in cattle feed purposes to increase the fat content in milk and also to improve animal health.

Protein > 35%Oil ( fat ) > 8%Fiber > 7%Moisture < 6.5%Sand & Silica < 2%Available in Chips form and powder form both as per requirement.

White maize, a staple in many diets, is valued for its mild flavor and versatile uses. Packed with essential nutrients like vitamins B and C, fiber, and antioxidants, it supports overall health and energy. Commonly used in a variety of dishes, from tortillas to polenta, white maize is a crucial ingredient in numerous culinary traditions. Its adaptability and nutritional benefits make it a popular choice for both everyday meals and special recipes.

Mahua Oil Cake, a byproduct of mahua oil extraction, is packed with nutrients and beneficial for soil health. Rich in protein, fiber, and essential minerals, it's widely used as a natural fertilizer and animal feed. This eco-friendly cake helps enhance soil fertility and supports sustainable agriculture. Additionally, Mahua Oil Cake can be incorporated into traditional recipes and used in various health applications. Its versatility and environmental benefits make it a valuable resource for both farming and nutrition.