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Whole Brown Lentils (Lens Culinaris) Brown Lentil are also known as Green Lentils. The lentil (Lens culinaris) is an edible pulse. It is a bushy annual plant of the legume family, known for its lens-shaped seeds.The seeds grow in pods, usually with two seeds in each.Lentils are the seed of a small shrub and a more...
Sunrise Agriland Development & Research..
Sita Pur Industrial Area, Jaipur, Rajasthan
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Whole Red Lentil (with Skin)— Whole Red Lentils are known for their high nutritional value, It is brown in colour and has high demand world-wide. We are known as one of the leading registered Indian exporters of Whole Red Lentils at the most competitive prices. more...
We Deals in good quality of masoor dal more...
We are identified as one of the commendable names in the market offering Orange Masoor Dal at affordable prices. The offered assortment of quality products is a result of complete quality inspections done at varied stages of sourcing raw material, which plays a vital role in delivering the finest products. more...
Masoor Dal Malka are pink lentils with high protein content. Masoor is known to be probably the most commonly used Dal in India. Sabut means whole and the brownish skin is left on in this type of Masoor Dal. Our organic Masoor dal malka, a small but nutritionally a very good source of cholesterol-lowering more...
(A) PHYSICAL PARAMETERS: Appearance Whole, split Dimensions Varies mm Thousand Kernel Weight 40-45 g Test Weight 720-750 g/l Density 0.8-0.9 g/cm³ Moisture Content Dec-14 % (B) CHEMICAL PARAMETERS: Ash Content 3.5 g Moisture Content 12 % Uric Acid Not Detected ppm Ergot more...