We are a leading supplier of natural gums like Gum Ghatti (Dhawda gum edible) & Gum Olibanum. We are specialize in Gum Ghatti and We have an expertise in the processing of natural gum and have many grades on the basis of size, colour and dryness of the resin.more...
We are a leading supplier of natural gums like Gum Ghatti (Dhawda gum edible) & Gum Olibanum. We are specialize in Gum Ghatti and We have an expertise in the processing of natural gum and have many grades on the basis of size, colour and dryness of the resin.more...
We are supplier of shallaki boswellia sereta , also known as frankincense, gum olibanum, salai gugal & issas-dhoop . It has been used in ayurvedic for thousands of years as a safe support for healthy joint&muscles functions. The herb salakhi is considered to process analgesics anmore...
Gum arabic, also known as acacia gum , arabic gum , gum acacia , acacia , Senegal gum and Indian gum , and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. ...more...
Xanthan gum is a polysaccharide, a type of sugar that is made from a bacteria called Xanthomonas campestris, through a process of fermentation. ... Xanthan gum thickens food and other products, and also prevents ingredients from separating. Non-food products, such as oilmore...
Gaur gum is one of the most popular additives that are widely used for preparing ice-creams and other products. Processed in the most hygienic conditions, we produce Guar Gum Powder naturally from leguminous shrub. In order to ensure safe delivery of Guar Gum Powder, we provide imore...
We make available the product range that is as per the customers; exact requirement and needs. Our team members are well aware about the payment procedures and they ensure that the clients are completely satisfied with the transactions made. We accept payment through all offline more...
Konjac is a 100% natural origin powder that is high in fiber content. It is extracted from the Konjac tuber (Amorphophallus muelleri) and comprised mainly of Konjac glucomannan, which is a type of soluble fibre. Konjac can be used as thickener, stabilizer, emulsifier and gelling more...
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauces, ice creams, salad dressings anmore...
Application : in bakery, breads, jams, salad dressings, sauces, dairy, cheese & spreads, Processed meat etc.
Type : Guar Gum
Country of Origin : India
Guar Gum is derived from the endosperm of guar beans. It is useful as a thickening agent, emulsifier and stabilizer. Guar gum applications includes bakery, breads, jams, salad dressings, sauces, dairy, cheese & spreads, Processed meat etc. more...
Cassia Seeds Cassia (Caesalpiniaceae) belongs to the Leguminosae family and is popularly seen as a or wild crop that grows in tropical regions. The Cassia tora contains about 1-2% volatile cassia oil which is characterized by a very spicy and aromatic flavour. Its constituents inmore...
Sesbania gum is a milky white powder extracted from sesbania seeds, which is water-soluble but insoluble in alcohol, ketones, ethers, and other organic solvents. Coldwater can be mixed with Sesbania gum powder to make a viscous solution. The viscosity of sesbania gum powder is 5-more...