pasting gum is specially developed for use in the corrugated paper packaging boards having the advantages of consistency and perfection in terms of quality. this gum is mainly used in automatic and semi automatic plants. pasting gum is partially hydrolyzed starches that are prepamore...
Xanthan gum is a polysaccharide, a type of sugar that is made from a bacteria called Xanthomonas campestris, through a process of fermentation. ... Xanthan gum thickens food and other products, and also prevents ingredients from separating. Non-food products, such as oilmore...
We are supplier of shallaki boswellia sereta , also known as frankincense, gum olibanum, salai gugal & issas-dhoop . It has been used in ayurvedic for thousands of years as a safe support for healthy joint&muscles functions. The herb salakhi is considered to process analgesics anmore...
We are a leading supplier of natural gums like Gum Ghatti (Dhawda gum edible) & Gum Olibanum. We are specialize in Gum Ghatti and We have an expertise in the processing of natural gum and have many grades on the basis of size, colour and dryness of the resin.more...
Usage : used as a gelling agent in different applications, such as food, pharmaceutical, and cosmetics
Purity : 100 % Natural Origin Powder That Is High In Fiber Content.
Product Name : Konjac Gum (Refined Konjac)
Country of Origin : India
Konjac is a 100 % natural origin powder that is high in fiber content. It is extracted from the Konjac tuber (Amorphophallus muelleri) and comprised mainly of Konjac glucomannan, which is a type of soluble fibre. Konjac can be used as thickener, stabilizer, emulsifier, and gellinmore...
Xanthan Gum is used to thicken your salad dressings, mayoinnaise and spreads. Also widely used as an Egg White replacer, this can be used for all gluten fre products.more...
Xanthan Gum is primarily used as thickening agent. A small amount of Xanthan gum when added to liquids can vastly increase the viscosity, making it useful for a variety of products that require thickening. This hydrocolloid is used mainly in sauces, ice creams, salad dressings anmore...