Xylitol

• MOQ : 20 Tons
• Taste : Sweet
• Color : Cream, White
• Appearance : White Crystals
• Application : Cold Drinks, Cooking, Milk, Sweets, Tea
• Type : Xylitol
• Packaging Size : 10gm, 20gm, 50gm
• Feature : Controls Calorie Sugar Substitute, Light In Taste, Safe Packaging
• Packaging Type : Plastic Bottle, Pouch
• Certification : FASSI Certified

Product Name: Xylitol Wholesale Cas No.: 87-99-0 Appearance: White crystalline powder Source: Corn cob Application: Food Additive Assay: 99% Xylitol Wholesale is a naturally-occurring 5-carbon polyol sweetener. It is found in fruits and vegetables, and is even produced by the human body itself. It can absorb more...

• Packaging Type : Plastic Bottle, Pouch
• Form : Liquid, Tablet
• Color : Brown, Cream, White
• Application : Cold Drinks, Cooking, Milk, Sweets, Tea
• Appearance : White Crystals
• Type : Xylitol
• Taste : Sweet
• Feature : Controls Calorie Sugar Substitute, Light In Taste, Safe Packaging
• Certification : FASSI Certified
• Supply Type : Manufacturer

Product Description   Wholesale xylitol powder  top grade sweetener    ITEM SPECIFICATION RESULT Identification Meets the requirement Confirm Appearance White crystals White crystals Assay(Dry basis) 98.5% min 99.60% Other polyols 1.5% max 0.40% Loss on drying 0.2% max 0.11% Residue on ignition 0.02% max more...

• Appearance : White Crystals
• Packaging Type : Pouch
• Color : White
• Form : Powder
• Taste : Sweet
• Supply Type : Manufacturer

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• MOQ : 25 kg Kilogram
• White : White

We offer xylitol synonyms: xylitol;xylite;xylit;d-xylitol;1, 2, 3, 4, 5-pentahydroxypentane;eutrit;kannit;klinit cas: 87-99-0 mf: c5h12o5 mw: 152.15 einecs: 201-788-0 product categories: food and feed additive;food & feed additives;biochemistry;sugar alcohols;sugars;xylose;food additives;food & flavor additiv more...

molecular formula is  c5h12o5.  the molecular weight o f 152.15  .  melting point    94-97 °c.  boiling point:  215~217 ¿¿¿. Xylitol  cas no .   87-99-0. more...

Xylitol was pronounced as a safe sugar free sweetener by World Health Organization and the Food and Agriculture Organization of the United Nation. Since then, it became an important supplement and was started being used in gums, cooking, baking, or as a sweetener for beverages. While it contains about 40% les more...

• MOQ : 25 Kilogram
• CAS No : 87-99-0
• Molecular Formula : C5H12O5
• Density : 1.52 g/cm3
• Appearance : White
• Molecular Weight : 152.146 g/mol
• Packing Type : 25 kg Bag
• Assay : 98.5%
• Usage/Applications : Food, Toothpaste
• Grade Standard : Food Grade, Laboratory Grade

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• Grade : IP / BP / USP
• CAS No : 87-99-0
• Supply Type : Supplier
• Therapeutic Category : sweetener
• Product Name : Xylitol
• Molecular formula : C5H1205
• Packaging : 25kg/drum
• Appearance : White crystalline powder, no visible and dark impurities
• Molecular weight : 152.15
• Melting point : 92°C~96°C

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• MOQ : 25 Kilogram
• Density : Consistent
• Origin : India
• Type : Powder
• Brand Name : Amrose Lifescience LLP
• Usage : Industrial
• Color : White
• Supply Type : Manufacturer
• Country of Origin : Made In India

Xylitol is a sugar alcohol derived from plants like birch trees or corn. It is used as a sugar substitute due to its sweet taste, with about the same sweetness as sucrose but with fewer calories. Xylitol is beneficial for dental health and is found in chewing gum, mints, and oral care products. more...

• MOQ : 10 Metric Ton
• Usage : Xylitol is widely used as a sugar substitute and in
• Supply Type : Manufacturer
• Product Name : Xylitol

 Xylitol    Xylitol is a sugar alcohol which is used as a sweetener in white  crystalline powder form. Xylitol is actively beneficial for dental  health by reducing cavities and helpful to remineralization in tooth  enamel. It occurs naturally in low concentrations in the fibers of  many fruits and veg more...

• Molecular formula : C5H1205
• Product Name : Xylitol
• Packaging : 25kg/drum
• Molecular weight : 152.15
• Storage : Stored in a clean, cool, dry area
• CAS No. : 87-99-0
• Shelf Life : 5 years
• Grade : IP / BP / USP
• Melting point : 92°C~96°C
• Therapeutic Category : sweetener

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• MW: : 152.15
• White : White
• MF: : C5H12O5
• Assay(dry basis) : 98.5%-101.0%
• Grade: : Food Grade
• Cas No.: : 87-99-0

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