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Adopt SA AGRO PRODUCTS to avoid pesticides and genetically modified ingredients in food. Sa agro pulses are packed under strict hygienic conditions & quality control. Sa agro Pulses are of best quality and free from harmful chemicals and powders. Adopt a healthy lifestyle by eating SA AGRO PULSES. B more...
Masoor (also known as red lentil, Hindi - masoor, Gujarati - masoor) is a brown skinned lentil that is orange on the inside. Masoor dal has a pleasant earthy flavor and is very common in Northern India. It is commonly used to make dal, soups and stews. more...
This dal is packed with protein, fibre, vitamins, and minerals, and offers a host of health benefits. This dal is considered to be a popular choice among vegetarians and health-conscious individuals for its role in promoting heart health, aiding digestion, and providing a sustained energy boost more...
Sabut masoor dal, also known as whole red lentils, is a popular legume in Indian cuisine. These lentils are small, round, and brown in color with a nutty flavor and a soft texture when cooked. Sabut masoor dal is rich in protein, fiber, and essential nutrients, making it a healthy addition to any diet. It is more...