Bakery Enzyme

• Application Area : Bakery
• Shelf Life : 6 Months
• Carbohydrate : 53.28 g
• Supply Type : Manufacturer
• Purity : 99%
• Use : Food Industry

EBPL has produced various enzymes and its blends for bakery products. Finished product produced by EBPL, followed with Good Manufacturing Practices. The products produced by EBPL, comply all the chemical and microbial parameters as per standard concern. more...

• MOQ : 100 Kilogram
• Material : Powder form
• Packaging Type : HDPE DRUM
• Grade : Food Grade
• Supply Type : Manufacturer
• Color : White or off-white
• Brand : SHRIJIEXBIZ PVT LTD
• Form : Powder
• Country of Origin : India
• Purity : 99%

We are Leading supplier of Bakery Enzyme and Food Enzyme , we have Alpha amylase , cellulase enzymes for Bakery products, it's helpful for give smoothness to Breads and  improve quality self Life and reduce chemical flavour usages. more...

• MOQ : 100 Kilogram
• Supply Type : Manufacturer
• Purity : 97%
• Shelf Life : 12 Months
• Form : Powder
• Usage/Application : Bakery
• Color : White
• Grade : Food Grade

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