We are offering agar agar powder purified for microbiology (c12h18o9)x gel-strength (1.5% gel) 750 gmcm2 moisture less than 22% crude protein less than 1.5% crude ash less than 4% pathogenic bacteria negative no turbidity with phosphate free from inhibitors cas no. 9002 - 18 - 0 more...
Our All-natural, 100% Certified Vegan Agar Agar Powder Is Extracted From Seaweed. This Gelling Agent Gives Instant Setting, Excellent Finish And An Extended Shelf Life. Perfect For Custards, Jellies, Jams, Tarts, Puddings, Fruit Caviar, Vegan Cheese And Set Curd.more...
100% Vegan, Use to perfectly set puddings, ice creams, jellies, falooda, salad dressings, confectionery & dairy products. Store in a cool and dry place, free from moisture. Gluten free, Kosher, Zero Preservatives, Odourless & Colourlessmore...
Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast gaining ground due to the worldwide shift for products of vegetable origin. Agar Agar has been used for many centuries as high performancemore...
We ensure on time distribution of wholesale as well as retail consignments owing to an extensive vendor, distributor and logistic facility base. In order to deliver an exceptional lot of products, we make use of the finest grade material for producing them. As a result, the finismore...
We have carrageenan powder , agar agar for the use in icecream, jellies, thick shakes and puddings, fondants, no bake cheese cake etc. Best in quality. carrageenan is the only ingredient in veg gelatin. So it is used instead of veg gelatin.more...
TM Media is a one stop solution for fulfilling Microbiology Needs, and having wide segment of Clinical Microbiology, sabouraud dextrose agar, Â Chemical Microbiology solution, Food Microbiology Solution, and Pharmaceutical Microbiology Solution.more...
Welcome to Rk Products to get amazing aroma, high quality and purity. Since 2006, our company in the service, we create the world of real goods and fragrances which we like for the customers of Oud Powder customers. We are sure that you will certainly be satisfied with our samplemore...
Agar Agar Food Grade Powder is derived from seaweeds of the Rhodophyceae class. It is used as a high performance gelling agent, especially as a 100% vegetarian substitute for Gelatin, which is manufactured from animal bones and skin in the food industry. Agar Agar Fomore...
We have well-organized warehouse that is divided into specified areas according to technological operations in order to automate inbound, outbound and in-stock operations. This helps us in making quick deliveries in the shortest time span. We make sure that the packaging of produmore...
Agar Agar Powder is a vegetable Gelatin and one with high gelling properties which is used in microbiological culture media. It has characteristics of good clarity, controlled gelling strength and melting temperature. Good diffusion capacity absence of toxic inhibitions and free more...
hygienic processing properly packed agar agar powder (tissue culture grade) agar has been used as an ingredient in desserts throughout asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, amore...
Agar Powder is produced from seaweed called gracilaria and it is used in bakery and confectionery industry. Agar powder is available in different gel strength. more...
Our products are the preferred choice of many, as they are grade assured and as per international quality management systems. Our experts ensure that payments are made on time and for that, we have online payment processing system to evade security issues. We have well maintainedmore...
Agar Agar is a versatile hydrocolloid completely soluble in boiling water. Special Agar Agar provides odourless, colorless superior quality gels even at very low concentrations. Agar Agar has good synergies with sugar and with different hydrocolloids. Agar Agar is the strongest nmore...