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1 Products availableWe are leaders in the market for providing best range of Organic Mung Dal, Organic Chana Dal and Organic Tur Dal
Rich in minerals, protein, vitamins and fiber. comes from thethefoothills of the mountainous range of Satpura (in Madhya Pradesh), Aravali Hills of Rajasthan andfoothills of the Himalayan region by following organic food production as per the international standards.Due to Low GI (Glycemic Index), it is good for diabetic people. It is easy to digest with good quality protein and low fat, suitable for your entire family. Its a good source of Vitamin A, Calcium and Iron. Mung Dal can be used for making Dal, Soups, Salad, Snacks, Sweet dish like Mung Halwa etc.
Oragnic Chana Dal comes from chick peas (Kala Chana) produced by following holistic principles and international standards of orprotein, minerals, vitamins and dietary fiber. Its smooth texture, natural colour, taste, flavor coupled with nutritional richness make it ideal for daily use. Its low glcemic index makes it a popular diabetic diet. Use as Dal, Soup,
TUR (pigeon) originated in India in Orissa and souther India atleast 3500 years back and gradually spread across the world. Its an excellent source of nutrition. Organic Tur Dal comes from the foothills of the mountanius region of Satpura (in Madhya Pradesh) and Himalayan belt of Uttar Pradesh where farners have been following the organic production as per the national and international standards. This rich in vegetarian protein actas a balanced diet with cerealsl like ric, chapatti etc.
Dwarka, Delhi 