Exporter of Rice from Delhi, Delhi by IMRG GLOBAL

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Rice

Our product range contains a wide range of 1121 Basmati Rice, Basmati Rice, Pusa Basmati Rice, Shabarti Basmati Rice and Non Basmati Rice

1121 Basmati Rice

1121 Basmati Rice is rich in nutritional properties, highly Aromatic is grown the Indo Gangetic Himalayan North Indian Plains of India. 1121 Basmati Rice can be availed at cost effective prices, in hygienic packing with in a stipulated time frame and is 8.3 MM is Length Slender Long Grain Rice.

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Basmati Rice

Basmati rice Grown only in Himalayan Region of India and nurtured by snow fed rivers, Basmati is without a shadow of doubt the King of all Rices in the world. Its long slender shape and an unmatched fragrance and aroma are reflective of the age old civilization that cultivates it. Basmati is non-glutinous and has a fine, smooth and silky texture.

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Pusa Basmati Rice

Pusa Basmati Rice has enticing aroma. Pusa Basmati Rice is a hybrid variety of Traditional Basmati Rice Many of the traditional cuisines are prepared using Indian Pusa Basmati Rice due to the long grain size, non-sticky after cooking and tempting aroma Pusa Basmati Rice is rich in nutritional properties as well Aromatic.

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Shabarti Basmati Rice

Shabarti basmati rice is produced in the fertile plains of north india. Sharbati basmati rice is hybrid of traditional basamti rice and has no aroma. Cooking of sharbati basmati rice rice is identical to basmati rice with elongation upto 14-15mm. Sharbati basmati rice grain is 7.1-7.2mm in length. Sharbati rice has great demand world wide and is the most common replaceable variant of traditional basmati rice.

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Non Basmati Rice

Non Basmati Rice comes in all kinds of different shapes and sizes. Some are long and slender, some are short and thick, some are like beads, and some may be round. None have the same characteristics as basmati rice. Some names of non basmati rice are shaped like basmati rice and PR, 104 IR8, IR 64, Masuri, KrantiCamolino Round Rice.

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Sona Masoori Rice

Sona Masoori is a type of Indian white rice, mostly grown in the areas of Andra Pradesh and Karnataka in India, according to the Spices of India website. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona Masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice.

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P47 LONG GRAIN RICE

P47 Long Grain Rice is produced in the fertile plains of North India. P47 is Hybrid of Permal Rice. P47 fine grain is 6.0MM in length. P47 Rice has great demand world wide and have replaced the PR106. Cleaned and healthy, Long and Slender, this products are properly stored in hygienic warehouses.

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Sugandha Basmati Rice

Sugandha Basmati Rice is produced in the fertile plains of North India. Sugandha Basmati Rice is Hybrid of Traditional Basamti Rice and has no aroma. Cooking of Sugandha Basmati Rice Rice is identical to Basmati Rice with elongation upto 14-15MM.

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