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Improva Herbal Products

Improva Herbal Products

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Beverages

Our product range contains a wide range of Giloy Juice, lauki juices and Beet Spinach Juice

Giloy Juice

  • Certification Fssai
  • Color Green
  • Feature Complete Purity, Good Taste, Hygienic, Non Harmful
  • Flavor Glloy
  • Form Liquid
  • Packaging Type Tetra Pack
  • Packaging Size 100ml, 250ml, 500ml
  • Country of Origin India

Giloy (syn. Guduchi, Gulvel, Tinospora cordifolia) is a well-known plant in Ayurveda. Various Acharyas have described Giloy as sangrahika (the one with retentive properties) making it useful in diarrhoea, as Medhya (increasing intellect and cognitive actions) and have included in Vayasthapana Mahakashaya (the one which delays aging). Human studies have shown Giloy to be useful in the treatment of allergic rhinitis (sneezing, running nose, etc). Used topically, it is shown to be effective in the control of scabies. Modern human studies also indicate Giloy together with ginger to be useful as supportive supplement for the symptomatic management of rheumatoid arthritis.
Several animal studies have indicated Giloy to be useful in the management of stress, depression, diabetic neuropathy, and enhancement of cognitive funtions.

Reference:

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Lauki Juices

  • Min. Order (MOQ) 100 Bottle
  • Type Fresh Lauki Juice
  • Shelf Life 3months
  • Color Green
  • Feature Good For Health
  • Form Liquid
  • Packaging Type Tetra Pack
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Beet Spinach Juice

  • Min. Order (MOQ) 100 Bottle
  • Feature Sugar-Free
  • Purity 100 %
  • Application Health, Pharmaceutical
  • Brix (%) 9
  • Place of Origin India
  • Supply Ability 100 Metric Ton/Metric Tons per Day

Improva Beet-Spinach Juice is a tasty combination of various herbs and vegetables that together may support your ongoing efforts and treatment of anaemia and poor hunger.

Various herbs in the Improva Beet-Spinach juice are known in the literature to confer following benefits

  • Beet is found to be useful in the management of anaemia, is a rich source of folate and iron. Beet and Amla has been shown to improve haemoglobin in women.
  • Betel leaves have been used traditionally to increase hunger, promote digestion and to increase haemoglobin.
  • Pomegranate is shown to Increases RBC production and prevents their destruction, Increases Haemoglobin content.
  • Ashwagandha is rich a rich source of folate and iron, is a good source of Manganese and Calcium and is shown to increase haemoglobin.
  • Black grapes are shown to increase haemoglobin, is a rich source of Calcium and Magnesium.
  • Spinach is a good source of iron and vitamin C.
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