IBBANI FOOD INDUSTRIES

Thirthahalli, Shimoga, Karnataka

ingredients :- coriander, red chilly, pepper, cinnamon, turmeric, cardomom, salt, khaskhas, badishep, cloves, patri, jaikai. health tips :- the use of cloves, cinnamon and pepper corns will improve digestive complaints improves immune functions cooking directions fry sliced onions in a cooker with 4 tbsp of cooking oil and 2 tbsp of ghee. now add vegetables to it and fry them lightly. add ginger-garlic paste to it. wash the rice cleanly add salt to it and mix it. add water 2 times as of quantity of rice. after cooking for sometimes add coriander leaves and ifi veg pulav powder and mix it well. close the lid of cooker and wait for 2 whistles. after whistles, wait for sometime and open the lid and mix them well and veg pulav is ready to serve.

ingredients :- coriander, cumin, cinnamon, salt, cloves, turmeric, cardamom, pepper. health tips :- makes bones stay strong defense against coughs and colds makes bones stay strong defense provides about 12 percent of the total daily calorie requirement of a standard adult diet of 2000 calories. cooking directions fry sliced onion in a cooker with 4 tbsp of cooking oil and 2 tbsp of ghee. now add vegetables to it and write them likely add ginger garlic paste to it. wash the rice cleanly and mix it with vegetables add water to terms as a quantity of rice. after cooking for sometime add salt to taste and ifi veg biryani powder and mixer it well. close the lid of the cooker and wait for two whistles. after whistels wait for sometime and open the lid and mix them well and veg biryani is ready to serve.

ingredients :- coriander, cumin, fenugreek, blackgram dal, red chilly, salt, mustard, curry leaves, asafoetida, tamarind concentrate, sugar, groundnut, dry coconut, gingelly seed, jaggery, black pepper, turmeric, bengalgram dal, refined palmolein oil. health tips :- good for digestion, heart and blood circulation helps with nerve functions promotes weight loss great for diabetics boosts immunity helps against infections cooking directions heat 2.5 tbsp of cooking oil in a pan. add 4 tbsp of ifi puliogare powder and stir for 2-3 minutes on low flame. add 3 cups(600g) of cooked rice and mix thoroughly.