Lactobacillus Acidophilus in Hyderabad

• MOQ : 5 Kilogram
• Purity : 100%
• Composition : Lyopholized Culture
• Supply Type : Manufacturer
• Production Capacity : 10 MT per Month
• Brand Name : Rajvi
• Moisture : Less than 5%
• Temperature : 35-38 Degree Celsius

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• Application : Animal, Aqua, Human, Nutraceutical
• Usage : Food & Pharmaceutical
• Packaging Type : Drum
• Brand Name : Rajvi
• Pack Type : Bag or Drum
• Form : Powder
• Country of Origin : India
• Grade Standard : Medicine Grade
• Supply Type : Manufacturer
• Type : Multi-strain Probiotic

Lactobacillus rhamnosus  is one of the most widely used probiotic strains. Various health effects are well documented including the prevention and treatment of gastro-intestinal infections and diarrhea, and stimulation of immune responses that promote vaccination or even prevent certain allergic symptoms more...

• MOQ : 100 Kilogram
• Packaging Type : Packet
• Packaging Size : 100 gm/1 kg/ 5 kg
• Supply Type : Manufacturer
• Country of Origin : India
• Brand Name : MiCroBial Technologies
• Physical State : Powder
• Grade Standard : Bio-Tech Grade
• Colony Forming Units : 2 billions
• Color : Off White color

Lactobacillus species are  probiotics ("good" bacteria) normally found in human digestive and urinary tracts . They can be consumed for diarrhea and "gut health." "Good" bacteria such as Lactobacillus can help the body break down food, absorb nutrients, and fight off "bad" organisms that might cause dise more...

• Shelf Life : 1-2 Years
• Ph Range : 6 - 8
• CFU : 2 billions/gm
• Brand Name : MiCroBial Technologies
• Supply Type : Manufacturer
• Country of Origin : India

Lactobacillus acidophilus is a species of gram positive bacteria in the genus Lactobacillus. L. acidophilus is a homofermentative,  microaerophilic species, fermenting sugars into lactic acid, and grows readily at rather low pH values (below pH more...

• Manufactured by : MiCroBial Technologies
• Packaging Size : 100 gm/1 kg/5 kg
• Brand Name : MiCroBial Technologies
• Supply Type : Manufacturer
• Packaging Type : Aluminium Foil Bags
• Ph Range : 6 - 8
• Grade Standard : Bio-Tech Grade
• Product Type : Powder Form
• Physical State : Powder
• CFU : 2 billions/gm

Lactiplantibacillus plantarum (previously Lactobacillus plantarum) is a widespread member of the genus Lactiplantibacillus and commonly found in many fermented food products as well as anaerobic plant matter. L. plantarum was first isolated from saliva, based on its ability to temporarily persist in plants, t more...

Replaces the friendly intestinal bacteria destroyed by antibiotics. Reduces blood cholesterol level. Protects against gastrointestinal upsets, abdominal pains, constipation and antibiotic-induced diarrhea. Prevents and cures all types of food allergy. Useful in vaginal candidiasis. Alleviates symptoms of irri more...

It has significant benefits in the nutrition and well-being of infants and in the elderly. It is beneficial in inhibition of these bacteria involved in vaginal and urinary tract infections. It is most helpful in inhibiting early intestinal infections in infants. It favorably affects lactose intolerance. Relie more...