Himalaya Real Organic Company

Ramnagar, Nainital, Uttarakhand

Buyers are free to place orders, safe and timely deliveries are guaranteed with us. Only high-quality raw materials have been used for the production of our entire range. We check the raw materials against varied quality parameters before procurement. These Soybean seeds have 87% iron, 72% protein, 37% dietary fiber, 28% calcium and many other nutrients. 

In order to provide faultless products to the clients, we make sure that the inputs we use are of excellent quality. Thus, our experts keep a stringent check over the same. We are backed by a modern transportation facility that ensures safe delivery of the orders at required destinations. We deal in Ragi Seeds having a high protein content along with many health benefiting minerals.  

Ours is a quality-driven organization that is engaged in offering only high-quality products. Thus, we use superior grade raw materials for the fabrication of our entire range. We make sure the products we offer are as per national as well as international quality standards, reliable and worth every penny spent by the buyer. Red Kidney beans have a high protein content with many other nutrients like fiber, iron, manganese, folate etc. 

Raw amaranth grain is inedible to humans and cannot be digested. Thus it has to be prepared and cooked like other grains. Another table below suggests cooked amaranth is a promising source of nutrition comparable to wheat bread—higher in some nutrients and lower in others. The protein contained in amaranth is of an unusually high quality, according to Educational Concerns For Hunger Organization (ECHO). The actual nutritional value of amaranth as human food is less than would be expected from raw amaranth grain data. According to ECHO, this is due to anti-nutritional factors in raw amaranth grain. Examples of anti-nutritional factors present in amaranth include oxalates, nitrates, saponins and phenolic compounds. Cooking methods such as boiling amaranth in water and then discarding the water may reduce the grain's toxic effects. Amaranth grain is particularly high in lysine, an amino acid found in low quantities in other grains. Amaranth grain is deficient in essential amino acids such as leucine and threonine – both of which are present in wheat germ. Amaranth grain is free of gluten, which is important for people with gluten intolerance.