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  1. Bakery Oven 4 Products available
  2. Dough Mixers

    2 Products available
  3. Electric Ovens

    1 Products available
  4. Bread Making Machine

    1 Products available
  5. Bakery Machine

    1 Products available

Bakery Oven

We are leaders in the market for providing best range of Gas Pizza Oven, Conveyor Pizza Oven, Pizza Conveyor Oven and Stone Pizza Oven

Gas Pizza Oven

Model No. HGPO 4

Capacity Pizza: 4 x 9" Pizza/ 5 Minutes

Baking Chamber: 18"x 18"

Outer Size: 1450(W)x1260(D)x560(H) +700mm Stand hight

Gas Consumption: 150 gm/Hour

Even baking in complete chamber

Temperature Indicator
No Electricity Requirement
No Maintenance required

Heavy duty long life
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Conveyor Pizza Oven

  • Baking Chamber: 28
  • Capacity Pizza: 12 x 9
  • Model No. HCPO 16
  • Heating Zone 31”
  • Belt Length 48”
  • Belt Width 16”
  • Length 54”
  • Width 28”
  • Height 25”
  • Electric Load (KW) 6KW
  • Maxmium Operating Temperature 572°F 300°C
  • Bake Time Range 3 to 30 Minutes
  • Power Supply Single Phase /230 VAC
HTS Conveyor Pizza ovensare general purpose and can be used to bakeCrispy Pizza.HTSConveyor Pizza ovensare designed so thatBaking Pizzavery rapidly.Conveyor Pizzaovens usually have Digital Temperature Control panel. HTSPizza Ovenis so powerful it willcook pizzain just a few minutes and recover almost instantly. OurPizza Ovenscompact space saving design allows these units to be placed on narrow counter tops.HTSStone Pizzaovenis a best choiceofPizza baking ovenforsmall bakeries, Cake Pastry Shops, Restaurants, Pizza Shops, School & Collage Canteens, Fast Food Centers, Confectionery Shops and Hotels. Single PhasePizza ovensare usually designed in a similar way to aPizza Restaurants& Small Bakeries.

Silent Features:-

  • A electric conveyor pizza oven to please the true pizza baking which is not fan forced. Bakes like a stone deck oven
  • Does not over dry the moisture content and retains full flavor of the pizza.
  • Unlike fan forced ovens re-heating pizza's taste freshly baked
  • It is not essential that your choice of pastry mix be altered. Super-quiet operation without constant noise disturbance.
  • Unique to this oven is an automatic digital temperature controller for top & bottom which modulates to maintain constant set temperature.
  • The numerous features incorporated in this oven make it the most economical system available.
  • Designed to bake pizzas within 6-12 minutes subject to toppings and pastry.
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Pizza Conveyor Oven

  • Gas Consumption: 150 gm/Hour
  • Outer Size: 1450(W)x1260(D)x560(H) +700mm Stand hight
Pizza conveyor oven Gas Consumption: 150 gmHour, Even baking in complete chamber, No Electricity Requirement, No Maintenance required. Heavy duty long life.
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Stone Pizza Oven

Model No. HSPO 4
Robust Stainless Steel Outer body.
Baking Chamber Size: 18(Width) X 18(Depth)
Separate digital temperature controller for top and bottom heat.
Digital Timer
Audio Alarm
Electric Load: 4 Kw
Low Electric Consumption
Power Supply: 220 Volt/ Single Phase
Capacity fresh dough pizza: 9 x 4 Pizza/4 to 5 minutes
Heavy Duty
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