Dried Bay Leaves in Guwahati

• MOQ : 15 Ton
• Grade : A Grade
• Country of Origin : India
• Form : Leaves
• Purity : 100 %
• Supply Type : Manufacturer
• Packaging Size : 20 Kg
• Style : Dry

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• MOQ : 1 Container
• Country of Origin : India
• Sodium : 23 mg/100gms
• Potassium : 529 mg/100gms
• Total Carbohydrate : 75 g/100gms
• Total Fat : 8 g/100gms
• Calories : 314/100gms
• Style : Dried

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• MOQ : 1 Ton
• Country of Origin : India
• Usage/Application : Cooking
• Form : Leaves
• Shelf Life : 6 Month
• Cultivation Type : Natural
• Packaging Type : Plastic Packet
• Certification : FSSAI Certified

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• Supply Type : Manufacturer
• Fat : 0.64 g
• Packing Size : 10kg
• Purity : 100%
• Form : Leaves
• Storage : Cool & Dry Place

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• MOQ : 3000 Kilogram
• Color : Green
• Type : Bay Leaf
• Brand Name : Arinova
• Packaging Type : Jute & PP Bags
• Grade : A
• Place of Origin : India
• Condition : Fresh
• Shelf Life : 18 Months
• Style : Dry Green

The  bay leaf  is an aromatic leaf commonly used in cooking. it can be used whole or as dried and ground. fresh or dried bay leaves are used in cooking for their distinctive flavour and fragrance. the leaves should be removed from the cooked food before eating  . the leaves are often used to fl more...

• MOQ : 1 Container
• Total Fat : 8 g
• Cultivation Type : Organic
• Shelf Life : 6 Months
• Vitamin B-6 : 85%
• Brand Name : MMK EXPORT
• Supply Type : Manufacturer
• Place of Origin : India

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• MOQ : 500 Kilogram
• Supply Type : Supplier
• Type : Loose
• Color : Green
• Country of Origin : India
• Condition : Dried

Bay leaves from North East India more...

• MOQ : 1 Ton
• Purity : 100%
• Storage : Cool & Dry Place
• Aloin : 20%
• Anthocyanidins : =5%
• Form : Leaf
• Country of Origin : India

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• MOQ : 1 Metric Ton
• Form : Leaves
• Usage/Application : Cooking
• Style : Dried
• Color : Green
• Shelf Life : 12 Months
• Packaging Type : PP Bag
• Country of Origin : India
• Cultivation Type : Natural

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• MOQ : 100 Kilogram
• Form : Leaves
• Purity : 100%
• HS Code : 09109990
• Fat : 0.64 g
• Indian Name : Tej Patta
• Country of Origin : India

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• MOQ : 1 Ton
• Condition : Dried
• Packaging Size : 10 Kg
• Country of Origin : India
• Form : Leaves
• Color : Green
• Packaging Type : Bag
• Usage/Application : Spices

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• MOQ : 50 Kilogram
• Usage/Application : Spices
• Form : Leaves
• Packaging Size : 10 Kg
• Grade : Food Grade
• Packaging Type : Bag
• Country of Origin : India

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• MOQ : 1 Ton
• Shelf Life : 24 Month
• Packaging Size : 5-10kg
• Style : Dried
• Country of Origin : India
• Usage/Application : Cooking
• Packaging Type : PP Bag
• Grade : Food Grade
• Color : Green
• Form Type : Leaves

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• MOQ : 4000 Kilogram
• Availability : Whoel Dry leaves,
• Part Used : Leaves
• Grade : A & B
• Use : Culinary, Medicinal
• Cultivation : Conventional
• Origin : Indian
• MOQ : 4000 Kgs

BOTANICAL NAME: Laurus Nobilis. MEDICINAL BENEFITS: Bay leaves has the following medicinal benefits- 1. May cure cancer. 2. Stimulating bile flow. 3. Treats dandruff, when applied to the scalp. 4. Cures joint and muscle pain (rheumatism). 5. Treats boils when applied to the skin. CONTRAINDICATIONS: Bay leaves more...

• MOQ : 100 Kilogram
• Shelf Life : 6 Months
• Country of Origin : India
• Form : Leaves
• Total Fat : 8 g/100gms
• Calories : 314/100gms
• Total Carbohydrate : 75 g/100gms
• Potassium : 529 mg/100gms
• Hindi Name : Tej Patta
• Sodium : 23 mg/100gms

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• MOQ : 50 Kilogram
• Packaging Type : Plastic Pack
• Packaging Size : 100gm, 250gm, 500gm
• Country of Origin : India
• Carbohydrates : ~70g/100gm
• Calories : ~300 kcal/100gm
• Usage/Application : Used in Cooking
• Protein : ~7g/100gm
• Shelf Life : 12 Months

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• MOQ : 1 Ton
• Type : Dried Bay Leaves
• Usage/Application : Cooking
• Feature : Nice Aroma, Insect Free, Highly Effective, Good Quality
• Cultivation Type : Natural
• Style : Dried
• Form : Leaves
• Part : Leaf
• Color : Dark Green
• Drying Process : Sun Dry

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• MOQ : 5 Ton
• Packing : Our Standard packing is 25kg/50kg PP bag with liner
• Binomial Name : Laurus Nobilis
• Total Carbohydrates : 75 g
• Supply Type : Manufacturer
• Family : Lauraceae
• Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME
• Dietary Fiber : 26 g
• Calories : 314 kcal
• Protein : 8 g

They are used for culinary and medicinal applications since historical times. They are also used in fish sauces, stews, soups, meat, and confectionaries. The leaves, as well as fruits, contain narcotic, stimulant and properties. The oils extracted from the leaves are also used in the spices and as flavorings more...