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Ohm Murugha Exports is an established supplier of excellent-quality chana dal. We have quality checks in place to make sure FSSAI-certified dals get to your store. You always get the same taste and texture in every batch. Your clients will appreciate the natural taste that we provide. In addition, other reaso more...
Suveagro Chana Dal (Bengal Gram) Product Description: Suveagro Chana Dal, also known as Bengal Gram, is a high-quality legume known for its nutritional value and versatility. Our Chana Dal is carefully processed to meet international export standards, ensuring superior quality and freshness. Key Features: Qua more...
Delicious in taste, Chana Dal is nutritious and get easily digested. It can be used in the powdered form of flour called BESAN and widely used in almost every province of India. Chana Dal is considered as one of the vital ingredients in Indian Cuisine. more...
Chana dal, also known as split chickpeas or Bengal gram dal, is a type of pulse commonly used in Indian and South Asian cuisines. It is made by splitting and removing the outer skin of chickpeas, resulting in small, yellow-colored lentils with a nutty flavor and a rich, earthy taste. more...
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