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Description | Specifications | Method Of Analysis |
---|---|---|
Appearance | Semi Liquid | |
Colour | 10-12 Max | Gardner scale |
Moisture | Max. 1.0% | IS : 548 (Part 1) 1964 |
Acid Value | Max. 30 KOH/g Max | IS : 548 (Part 1) 1964 |
Peroxide Value | Max. 5.0 m.eq | IS : 548 (Part 1) 1964 |
Hexane Insoluble | Max. 1.0 % C | USP. NF – 18 : Method : 1(921) |
Acetone Insolubles | Min. 62% | USP. NF – 18 : |
Page : 2259 | ||
pH Value | 7 | By pH Meter |
Viscosity | 80 – 120 Poise | Brookefield,Viscometer |
Microbial Count | ||
Total Plate Count cfu / gm | 3000 Max. | IS : SP : 18 (Part I) 1980 |
Coliforms cfu / gm | Nil | IS : SP : 18 (Part I) 1980 |
E. Coli. cuf / gm | Nil | IS : SP : 18 (Part I) 1980 |
Yeast & Mould cfu / gm | 100 Max. | IS : SP : 18 (Part I) 1980 |
Salmonella 25/ gm | Nil | IS : SP : 18 (Part I) 1980 |