Our Products
Fresh Vegetables
2 Products availableDry Fruits & Nuts
2 Products availableWhole Spices
2 Products availableDried Fruits
2 Products availableSeafood
1 Products availableFruits
1 Products availableWe offer a complete product range of The Turmeric Finger, cocunut oil, Soybean Meal, Refined Palm Oil and Jowar Seeds
We offer wholesale grain Sorghum (Jawar) at various profitable deals, which are highly admired by all our honored clients. Our dry sorghum is highly rich in nutrients and is very healthy. Our dry sorghum is easily available in the market and is very much demanded by our customers everywhere. We are also counted amidst the chief white sorghum exporters from India.
Yellow Split Peas (Pisum Sativum) are part of the legume family. Split peas are husked and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment.
Whole Green Peas are part of the legume family. Whole peas are husked and about 1/4 of an inch wide and pale green in color. Split peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment. Whole Dried Peas have a history going back some 10, 000 years.
Our healthy range of boiled Peanuts (Mungphali, Singdana) and roasted peanuts are extensively used in various recipes. Our peanuts are of good quality and are available in packing as well as loose as per the requirements of our honored customers. However, due to the easy availability of our delicious peanuts worldwide, we are identified as one of the leading steamed peanuts suppliers and roasted peanuts exporters from India.
CUMIN SEEDS(JEERA)
Our whole cumin Seeds (Jeera) are used as a spice to provide flavor to the food. Cumin seeds are used in varieties of food style like Indian, Cuban, etc. to add a strong yet warm aroma. The aroma in the black cumin seeds is due to the presence of natural oil in the seeds. To get better taste and aroma the cumin seeds are firstly grounded and then added in the food stuff. We are one of the best cumin seeds exporters and suppliers in India.
BLACK PEPPER(KALI MIRCH):
Our whole Black Pepper (Kali Mirch) is considered as the king of spices as it is one of the oldest and best known spices. It is used to add flavor to all types of cuisines, sauces, pickles, etc. On the medical grounds it is also very useful as it helps in relieving muscular pains, anemia, poor circulation, stiffness or any type of sports injury. If added with eucalyptus it is also effective in reliving in congestion. We are one of the leading ground black pepper exporters from India.
FENUGREEK(METHI):
OurFenugreek (Methi)seeds are full with goodness of all the essential nutrients that are required for controlling the blood pressure and the level of sugar in the blood. We are one of the finest ground fenugreek exporters from India. The dried fenugreek seeds are grounded and used in curries as a spice. The fenugreek seeds are used to add taste to the sea foods. Improving digestive system, etc. Besides, it has multiple uses in the products like soft drinks, ice-creams, chewing gums, etc.
Dried Bay Leaves (Tej Patta):
Dried Bay Leaves (Tej Patta) are useful in beans, split peas, vegetable stews, spaghetti sauce, etc. to enhance the aroma. To add the richness, depth and flavour, the sweet bay leaves are the best option. The bay leaves are very delicate and need extensive care in the handling. We provide wholesale bay leaves to our customers as profitable deals. We are one of the prominent bay leaves exporters from India.
Tamarind (Imli)
fruit is used as a spice as it helps in proving tangy taste to the food items. Whole tamarind is used in food as a spice, as a medicine for better digestion, in carpentry use for cleaning of brass.
CHILLIES(MIRCHI) :
Chilies (Mirchi) are cultivated in almost all the regions of India and are considered to be the heart of Indian spices. Chilies are available in different sizes, shapes and colour. On the basis of colour chilies are available as hot red chili and green chili. Chilies provide colour as well as taste to the food. We also provide wholesale red chili on profitable deals. We are considered as the most prominent Green Chili Exporters from India
Cardamom seeds are a type of herb that is widely demanded in India. Black cardamom is considered to be expensive after saffron and vanilla, but we provide them at reasonable rates. It is used in different cuisines, beverages and medicines. It comes in the form of pod and is opened when used in any food-stuff. The cardamoms are to be kept as whole pods so that the quality of the seeds is retained. We are one of the best green cardamom suppliers in India
The Turmeric Finger (Haldi)
Turmeric that we provide is high grade and under goes all possible tests and then packed. The taste of the food turns bitter if used in excess. It is used in foods to provide taste and appetizing colour as well as to help with the problem of indigestion. It is also useful in the healing of wounds as it is a mild antiseptic. We provide wholesale turmeric powder at profitable deal to the customers. We are also considered as the best yellow turmeric suppliers in India.
Sunflower oilis thenon-volatile oilcompressed fromthe seedsofsunflower(Helianthus annuus). Sunflower oil is commonly used infoodas a frying oil, and incosmeticformulations as anemollient. The world's total production of sunflower oil in 2014 was nearly 16 milliontonnes, withUkraineandRussiaas the largest producers.
Neem oilis avegetable oilpressed from the fruits and seeds of the neem (Azadirachta indica), anevergreentree which isendemicto theIndian subcontinentand has been introduced to many other areas in the tropics. It is the most important of the commercially available products of neem for organic farming and medicines.
Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm (Cocos nucifera). It has various applications. Because of its high saturated fat content, it is slow to oxidize and, thus, resistant to rancidification, lasting up to six months at 24 C (75 F).
Like any clarified butter, ghee is composed almost entirely of fat, 62% of which consists of saturated fats; the nutrition facts label found on bottledcow's gheeproduced in the United States indicates 8 mg of cholesterol per teaspoon. It should not be confused with Vanaspati Ghee which is partially hydrogenated vegetable oil.
Rice bran oilis theoilextracted from the hard outer brown layer ofriceafter chaff (rice husk). It is known for its highsmoke pointof 232C and mild flavor, making it suitable for high-temperature cooking methods such asstirfryinganddeep frying. It is popular as acooking oilin several Asian countries, including Bangladesh, Japan, India andChina.
Palm oil is obtained from the fruit of oil palms that belong to the species Elaeis guineensis and Elaeis oleifera. Owing to its versatility, it is used as a raw material in the food and non-food industries.
Cashew is a highly nutritious and concentrated form of food, providing a substantial amount of energy. The cashew nut kernel has a pleasant taste and flavor and can be eaten raw, fried and sometimes salted or sweetened with sugar. It also contributes as an important source of invisible fat in the diet, being widely used in a variety of ways.
The kernel is considered to be of high nutritive quality and growing conditions or the variety of cashew may have an influence on kernel composition. The overall composition of the kernel is protein 21%, fat 46% and carbohydrates 25%. The graded varieties can be White Wholes or Scorched White Wholes or Butts, Splits, Pieces and other physical variants. The graded variety W-320 is widely popular and consumed the most across the world for its affordable prices and high nutritional facts.
We export the best quality walnuts andWalnut Kernelsobtained from the best-kept orchards. They are an ideal source of nutrition and add a rich taste to any dish. Our walnut kernels are hygienically packed in air-sealed packs to ensure longer shelf-life. The inclusion of walnuts in the diet is recommended as a dietary source of polyunsaturated fatty acids and other nutrients, and to improve the lipid profile in hyperlipidemic individuals. Cardiac benefits of walnut consumption are described. Walnuts have also been studied in metabolic syndrome with limited benefit demonstrated.
Sizes
Popular for
We are the foremostAlmond KernelsExporter and Supplier, located in AP. Our Almond Kernels are procured directly from the finest orchards and are hygienically packed to protect their nutrition value.A handful of our Almond Kernels contain high amount of Proteins, Fibers, Mono Unsaturated Fat, Vitamin E and Calcium. The Almond Kernels also include other important Minerals and Photochemical that protect the body against many common diseases. We offer Abdal Badam Giri, Gurbandi Badam Giri and Californian Almonds to the clients.
Features
Prawnis a common name for small aquatic crustaceans with an exoskeleton and ten legs some of which can be eaten. The term "prawn" is used particularly in the United Kingdom, Ireland, and Commonwealth nations, for large swimming crustaceans or shrimp, especially those with commercial significance in the fishing.
ARaisinis a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking and brewing. The word "raisin" is reserved for the dark-coloured dried large grape, with "sultana" being a golden-coloured dried grape, and "currant" being a dried small Black Corinth grape. Raisin varieties depend on the type of grape used, and are made in a variety of sizes and colors including green, black, blue, purple and yellow. Seedless varieties include the sultana (also known as Thompson Seedless in the USA) and Flame grapes. Raisins are traditionally sun-dried, but may also be water-dipped and artificially dehydrated. "Golden raisins" (called "sultanas" outside the US) are made from the sultana grape, treated with sulfur dioxide to maintain their golden color, and dried either on the vine or on special drying racks.
Black Corinth or Zante currant are miniature raisins that are much darker in color and have a tart, tangy flavor. They are often called currants.
Raisins can contain up to 72% sugars by weight, most of which is fructose and glucose. They also contain about 3% protein and 3.7%-6.8% dietary fiber. Raisins, like prunes and apricots, are also high in certain antioxidants, but have a lower vitamin C content than fresh grapes. Raisins are low in sodium and contain no cholesterol
Product Specifications
Commodity:Raisins
Variety:Raisins of types : Golden yellow, Sultana-Brown, Sultana-Black, Green
Grade:AAA, AA, A
Origin:Tamil Nadu or Gujarat, India
Quality Specifications
Indian rivers are the major source of irrigation system, drinking water and fish as food. There are list of freshwater fish found in Indian rivers, few most popular names offreshwater fishes of Indiaare Rohu, Katla, Mahseer, Magur and Vaam.