Benefits of Kutika Extract : Picrorhiza kurroa is a well-known herb in the Ayurvedic system of medicine and has traditionally been used to treat disorders of the liver and upper respiratory tract, reduce fevers.
How to use : Take 1-2 Tbsp daily with meal, or as directed by healthcare professional
The Kutki Roots are very bitter and have wonderful anti-inflammatory and antibacterial properties. The Kutki Roots grow in the freezing climate of the Himalayas and evidently absorbs some of this 'cooling' property from its surrounding environment. Kat.uka- literally means 'pungemore...
Kutki Dry Extract is manufactured by the hydroalcoholic extraction of Picrorrhiza kurroa roots having active contents as bitter and it appears as Brown colour powder.more...