Mango Powder is made from raw green mangoes that are cut, sun-dried, and pounded into powder. The Mango Powder offered by us, gives food a tangy, sour taste without adding moisture. Its tart flavor is used as a souring agent in soups, dals, vegetable dishes, and chutneys. The Mango Powder is also sprinkled over meats to tenderize them before cooking and widely used in Indian cuisine such as dal. It is also used in chutney.
Features - 100% Natural
- No added preservatives
- No harmful chemicals
- No external colors
