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Rich Brown Colored, Fine Jaggery Gud (Round Shape Laddu) for Better Health. Completely Free from Chemicals and Preservatives. How to Use: A) Use with Milk, Tea, Coffee and Other Beverages. B) Use to Laddu, Halwa and Other Sweet Dishes. C) Enjoy Annpurna Jaggery Powder as Filler to Energies Y more...
Based in Fatehpur, Uttar Pradesh, we stand proudly as one of the most prominent manufacturers and retailers of Mohan Gond ke Ladoo . The Mohan Gond ke Ladoo is sold at a price of Rs 520 per kg. The main ingredients of Mohan Gond ke Ladoo are milk, sugar, gonda and mewa which makes it perfect for the fast. The more...
Boondi laddu is typically an Indian sweet laddu prepared from the chickpea (besan) flour boondi. Deep-fried boondis are dipped in sugar syrup and then shaped into round balls (laddus). Boondi laddus are prepared often for festive occasions, weddings, celebrations, and any special event. You can enjoy these de more...
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Ingredients : Pure Cow Ghee(40%) , Methi 5%, Gondh(edible Dink)5%, Badam Anjeer Kaju Melon Seed 20% , Coconut Grated 15% , Edible Atta 10%, Other Elements Khaskhas , Elaichi, Sonth, Milk 5% , 1/4 Tbsp Black Pepper and for Sweetened Jaggery (sugur Cane)10% more...
Dry Fruit Laddu made with whole wheat flour (atta), ghee (clarified butter), sugar and dry fruits. more...