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Uses Mace is used as condiment particularly in sweet foods. The spice in the ground form is mainly used in the food processing industry especially as a standard seasoning in many Dutch dishes. Mace is used in the preparation of meat products, soups, sauces, baked foods, confectionaries, puddings, sea more...
Javitri is a crimson red colored thread like material that envelops the nutmeg. It is spicy in taste, somewhat like a combination of pepper and cinnamon, with a strong aroma. Javitri is the net like extra seed covering that covers the Nutmeg's seed coat. It is native to the Bandra islands of In more...
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