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A shovel is a tool for digging, lifting, and moving bulk materials, such as soil, coal, gravel, snow, sand, or ore. Shovels are used extensively in agriculture, construction, and gardening. Most shovels are hand tools consisting of a broad blade fixed to a medium-length handle.
A hoe is an ancient and versatile agricultural hand tool used to shape the soil, control , clear soil, and harvest root crops. Shaping the soil can be piling soil around the base of plants (hilling), creating narrow furrows (drills) and shallow trenches for planting seeds and bulbs. control with a hoe can be by agitating the surface of the soil or by cutting foliage from the roots, and clearing soil of old roots and crop residues. Hoes for digging and moving soil are used harvesting root crops such as potatoes.
Asickle is a hand-held agricultural tool with a variously curved blade typically used for harvesting grain crops or cutting succulent foragechiefly for feeding livestock (either freshly cut or dried as hay). A great diversity of types is used across many cultures. Between the dawn of the Iron Age and present, hundreds of region-specific variants of this basic forage-cutting tool were forged of iron, later steel.
One noteworthy feature of sickles is that their edges have been made in two very distinct manners/patterns smooth or serrated. While both can (albeit with a different technique) be used for cutting either green grass or mature cereals, it is the serrated sickle that still dominates the duty of harvesting grain with other words the reaping. Modern kitchen knives with serrated edges, as well as grain-harvesting machines use the same design principle as prehistoric sickles.
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