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Fresh, Organic & Preserved Vegetables

Our product range contains a wide range of Fresh Garlic, Fresh Capsicum, Fresh Carrot, Fresh Pointed Gourd and Fresh Beans

Fresh Garlic

  • Application Cooking
  • Color Off White
  • Packaging Size 10 kg, 20 kg, 25 kg, 50 kg
  • Part Vegetable
  • Type Fresh
  • Cultivation Type Organic
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Fresh Capsicum

  • Usage/Application Cooking
  • Type Fresh
  • Cultivation Type Organic
  • Total Carbohydrate 9 g 3%
  • Dietary fiber 1.5 g 6%
  • Protein 2 g 4%
  • Vitamin A 23%
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Fresh Carrot

  • Type Fresh
  • Cultivation Type Organic
  • Energy 41.35 Calories (per 100 g)
  • Protein 930 mg (per 100 g)
  • Packaging size 10 kg, 20 kg, 25 kg, 50 kg
  • Vitamin C 5.9 mg (per 100 g)
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Fresh Pointed Gourd

  • Packaging Size 10 kg, 20 kg, 25 kg, 50 kg
  • Usage Cooking
  • Type Fresh
  • Cultivation Type Organic
  • Scientific Name Trichosanthes dioica
  • Family Cucurbitaceae
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Fresh Beans

  • Color Green
  • Part Vegetable
  • Feature Good For Health
  • Storage Cool & Dry Place
  • Uses Cooking
  • Type Fresh
  • Cultivation Type Organic
  • Packaging Size 10 kg, 20 kg, 25 kg, 50 kg
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Fresh Amla

  • Type Fresh
  • Cultivation Type Organic
  • Packaging Size 10 kg, 20 kg, 25 kg, 50 kg
  • Applications Human Consumption
  • Family Phyllanthaceae
  • Kingdom Plantae
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