Our Products
Our Complete range of products are Lemon Pickle, Mixed Veg Pickle, Ginger Lemon Pickle, Citron Lime Pickle and Amla Pickle.
Our pickles are handmade in small batches using the traditional "lacto fermentation" technique. Being oil-less and vinegar-free our pickles are heart healthy and delicious. The age old lacto fermentation method of making pickles produces probiotics which are good bacteria required for superior intestinal health. Our pickles have no synthetic additives and preservatives. Usage Instructions: Please make sure your spoon is dry and does not contain water residue when using it for the pickles.
Our pickles are handmade in small batches using the traditional "lacto fermentation" technique. Being oil-less and vinegar-free our pickles are heart healthy and delicious. The age old lacto fermentation method of making pickles produces probiotics which are good bacteria required for superior intestinal health. Our pickles have no synthetic additives and preservatives. Usage Instructions: Please make sure your spoon is dry and does not contain water residue when using it for the pickles.
Our pickles are handmade in small batches using the traditional "lacto fermentation" technique. Being oil-less and vinegar-free our pickles are heart healthy and delicious. The age old lacto fermentation method of making pickles produces probiotics which are good bacteria required for superior intestinal health. Our pickles have no synthetic additives and preservatives. Usage Instructions: Please make sure your spoon is dry and does not contain water residue when using it for the pickles.
Our pickles are handmade in small batches and have no synthetic additives and preservatives. It is fermented in Sea Salt for at least four weeks. Coconut Oil and Apple Cider Vinegar (with mother) & spices are added to give depth and new dimension to the flavour of this pickle.
Usage Instructions: Please make sure your spoon is dry and does not contain water residue when using it for the pickles.
Our pickles are handmade in small batches and have no synthetic additives and preservatives. It is fermented in Sea Salt for at least four weeks. Coconut Oil and Apple Cider Vinegar (with mother) & spices are added to give depth and new dimension to the flavour of this pickle.
Usage Instructions: Please make sure your spoon is dry and does not contain water residue when using it for the pickles.
