Soya Granules in Dewas

• MOQ : 1 Container
• Particle Size : 2-6 mm
• Cultivation Type : Natural
• Fat Content : 1.00% Max
• Water Absorption : 1-3 Part
• Shelf Life : Long Shelf Life
• Packaging Size : 20 Kg
• Color : Brown
• taste : Yummy taste
• Packaging Type : PP Bags & Paper Bags

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• Shelf Life : 3-6 Months
• Form : Granules
• Specialty : Gluten Free
• Purity : 100.00%
• Supply Type : Manufacturer
• Moisture : 6%

Smart logistics network, speedy services and reliable transit facilities have enabled us to furnish safe and time bound deliveries. We are one of the esteemed names in the market situated in Indore(India) and offering the best deals. more...

• MOQ : 100 Kilogram
• Feature : Good In Taste, No Artificial Flavour, Rich In Protien And Fat
• Country of Origin : India
• Packaging Type : Plastic Packet
• Carbohydrate 30 g : 10%
• Moisture : 6%
• Dietary fiber 9 g : 36%
• Brand Name : Everaxe
• Packaging Size : 200gm
• Certification : FSSAI Certified

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• MOQ : 100 Pack
• Brand Name : Chakshu
• Type : Pure
• Usage/Application : Cooking
• Certification : FSSAI
• Supply Type : Manufacturer
• Color : Brown
• Shelf Life : 6 Months
• Packaging Size : 200 gm

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• Country of Origin : India
• Supply Type : Manufacturer
• Usage/Application : Cooking
• Packaging Type : PP Bag & LDPE Bag
• Packaging Size : 1kg,5kg,20 Kg
• Specialty : Gluten Free
• Brand Name : Jai Guru Foods
• Purity : 100.00%
• Moisture : 6%
• Color : Brown

Soya Granules produced from Soya Flour or concentrate, containing 50% and 70% soya proteins. more...

• MOQ : 50 Pack
• Packaging Type : Plastic Packet
• Country of Origin : India
• Form : Granules
• Packaging Size : 200gm
• Type : Soya Granules
• Brand Name : Vanshaj
• Shelf Life : 6 Months
• Usage/Application : Snack
• Feature : Good In Taste

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Our Company is engaged in manufacturing of high quality Soya Granules . Our Soya Granules are excellent in quality longer shelf life and reasonable rates. We offer 2 mm soya granules/soya choora for health conscious persons. more...

This range is made using optimum grade de-fatted soy flour, a by-product of extracting soy bean oil. Since these are enriched with proteins and used as a substitute of meat as they contain minimal cholesterol. These are used in several meat foods, such as banger, pork luncheon meat and sausage. Helpful in inc more...