Related Category
Business Type
Coliform: < 10/gm. Salmonella: Nil/25 gm Bulk Density: 0.17 gm to 0.18 gm/cc Water Absorption: 1 to 3 part Particle Size: 5 to 20 mm more...
The high protein content in soya chunks makes it very popular, especially among the fitness conscious crowd. Price Amount + 12% Gst. more...
We have the latest equipment and technology for the strict checking of raw material at the initial stage only. We ensure that prior to manufacturing the material is checked on the grounds of quality. For those seeking to buy superior-grade Soya Chunks, we are the best suppliers of it in the market. more...
Get Quotes from Verified Suppliers
We are offering soya chunks. more...
Explore the unmatched nutritional quality and perfection of S.P. Exports, a leading soyachunks manufacturers in India. S.P. Exports is a pioneer in the business, unwavering in its dedication to quality, innovation, and client satisfaction. Our commitment to providing premium-grade soya chunks that satisfy our more...
Soya chunks, also known as Textured Vegetable Protein (TVP) or Textured Soy Protein (TSP), are a fat-free and protein-rich food product. They are derived from the by-product of soybean oil extraction, known as soy flour. Soya chunks have a neutral taste and versatile nature, making them adaptable to various c more...
In line with clients variegated requirements, we are engaged in offering Brown Soya Chunks . These soya chunks are known for their high protein content and meat-like texture. Brown Soya Chunks are utilized as a meat substitute in vegetarian or vegan dishes. Apart from that, these soya chunks are a vegetarian more...
Soya chunks, also known as textured or texturized vegetable protein (TVP), are a versatile and highly nutritious meat substitute made from defatted soy flour. The defatting process removes soybean oil, resulting in a high-protein, low-fat product. Here are some key characteristics of soya chunks: 1. **High more...