When we think of Indian spices, the first thing that comes to our mind is CHILLI! It’s hot, it’s pungent and the red devil amongst spices. In India, no dish is complete without a sprinkle of this exotic sizzling spice. Made from local varieties of Red Chillies, the Inmore...
Features : It adds texture, colour, spice, and punch to Indian food while enhancing the taste, flavour, and look of the dishes. Prepared using Low Temperature Grinding Technology. LTG ensures better retention of natural oils and flavours in spices.