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Pigeon pea is a good source of protein, dietary fiber, and various vitamin', thiamin, magnesium, phosphorus, potassium, copper, and manganese.100g of mature raw pigeon peas also provide 114% (76, 0 for pregnant women) of the dailyreguirementof folate. more...
Pigeon Peas (Tur) S.No. Test/Parameter Limit/Standard Remark (A) PHYSICAL PARAMETERS: Dimensions mm - Thousand Kernel Weight g Min 250 Test Weight kg/hl Min 72 Mineral Matter % Max 2.0 Milling Degree % - Density g/cm³ - Insect Damaged Grains % Max 2.0 Immature Grains % Max 2.0 more...
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Pigeon pea The pigeon pea, also known as arhar, tur, red gram, or gungo peas in Jamaica is a perennial legume from the family Fabaceae. Since its domestication in the Indian subcontinent at least 3, 500 years ago, its seeds have become a common food in Asia, Africa, and Latin America. The pigeon pea (Cajanu more...
We can offer Canada Ukraine & Argentina origin Whole & Split Yellow Peas on regular basis from our direct supply sources more...
Payment for consignments can be carried out through offline or online modes, as per convenience of the clients. We assure you any method that is agreed upon by you and the company will be safe. Only premium packaging material has been used for the safe packing of our products which ensures that only defect-fr more...
Cultivation Mayanmar & African Countries Varieties Lemon, Faq , Arusha , Malawi, Matwara, FD Grades Usage Used for making, dhal’s Nutrition Value Pigeon Pea is rich is potassium, phosphorus, magnesium and calcium. It has good amount of iron and selenium and small amount of zinc, copper and manganese. more...
Yellow Lentils Manufacturer In Delhi, Yellow Lentils Supplier In Delhi, Yellow Lentils Exporters In Delhi, Yellow Lentils In Delhi. By Keeping Our Synchronization With Market, We Are Highly Indulged In Presenting An Extensive Array Of Yellow Lentils & Pigeon Split Peas. This Product Is Enormously Employed By more...
Also Know as: Cajanus cajan, The pigeon pea is a perennial legume from the family Fabaceae. Since its domestication in India at least 3, 500 years ago, its seeds have become a common food grain in Asia, Africa, and Latin America. It is consumed in a large scale mainly in south Asia and is a major source of pr more...
Whole Green Peas are part of the legume family. Whole peas are husked and about 14 of an inch wide and pale green in color. Split peas have a mild flavor and soft texture. Peas are most commonly used in their split form. Whole Green Peas are an acceptable substitute for fresh peas. more...
The pigeon pea (Cajanus cajan) is a perennial legume Since its domestication in South Asia at least 3, 500 years ago, its seeds have become a common food grain in Asia, Africa, and Latin America. more...
RTL India Pvt Ltd
(Nehru Place,Delhi) - Plot No. 210 Hemkunt Chambers 89 Nehru Place New Delhi - 110019
Divyam Tradex
(Pitampura,Delhi) - 506, Aggarwal Cyber Plaza-1 Netaji Subhash Place Pitampura,Delhi
Navadvipa Naturals Agro Private Limited
(Qutub Enclave,Delhi) - C-81, DDA Flats Qutub Enclave Phase 1 Katwaria Sarai,Delhi