Theoretical Active Oxygen : 7.78, 5.56, 6.62% etc.
Packaging Type : Bottle
Net Wet : 2 Oz. (56.7 g)
We are an established importer, exporter and supplier of Xanthan Gum from Central Delhi, India. This gum comes in dry powder and water-based formulations. It is used in a wide variety of applications as a suspending agent and emulsion stabilizer for sauces and different dressingsmore...
We ensure that the larger molecules of the Corrugation Gum Powder (Neutral ph) are broken down to smaller sizes and it has a consistent viscosity. The Corrugation Gum Powder (Neutral ph) that we offer is partly hydrolyzed and is manufactured using high grade starch and roasted inmore...
The powder is procured after the processing of PWS and DBB that is used to manufacture varnish. It is economical in price. It takes very less time to get dissolved. more...
Description : Tragacanth gum comes from a thorny shrub which is native to western Asia, Iraq, Iran and the Middle East. It is a tree gum like myrrh, frankincense and balm of Gilead, and can be used, along with the stems of the plant as incense. Details : Botanical : Cochlospermummore...
We are o9ffering gum olibanum. Description: indian olibanum is a deciduous tree endemic to india and has been recorded on dry hills and slopes, on gravelly soils between an altitude range of 275-900 m. It is a medium sized tree, 3-5 m tall, with ash coloured papery bark. Alternatmore...
We are bracketed among the proficient Wholesale Suppliers and Dealers of Xanthan Gum Powder from Delhi. The Xanthan Gum Powder offered by us is formulated using quality-tested chemical compounds under the guidance of experts. To meet the bulk and urgent requirements of the buyersmore...
Gum ghatti is a water-soluble complex polysaccharide exuded from the bark of the tree anogeissus latifolia of the family combretaceae. The tree is quite large and found in large numbers in the dry, deciduous forests of india and ceylon. The crude gum has a glossy fracture and occmore...
xanthan gum  is a polysaccharide with a wide variety of uses, including as a common food additive. It is a powerful thickening agent, and also has uses as a stabilizer to prevent ingredients from separating. more...
Use : It is used to produce a transparent xanthan gum which is derived by fermentation of sucrose and bean protein. It is suitable for use in food as a stabilizer, thickener, and emulsifier. It can be used in the production of bread, pastas, salad dressings .