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Carnosine is an amino acid with antioxidant properties that keep healthy cells protected from damage by harmful free radicals. Carnosine is an amino acid that possesses the properties of a strong antioxidant that protects against free radicals. It can reduce the level of lactic acid that collects in muscle ti more...
Isoleucine encoded by the codons ATT, ATC, ATA is an α-amino acid that is used in the biosynthesis of proteins.Suitable to be used an Excipients in formulation more...
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