"Vegetable" comes from the Latin vegetabilis and from vegetare which is derived from vegetus, in reference to the process of a plant growing. In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. In biological terms, "vegetable" designmore...
Our Organic Vegetables are 100% pure and free from chemicals. Our Organic Vegetables have high nutritional value and rich taste. We offer a wide variety of healthy vegetables at competitive market prices.more...
Kidney beans or Phaseolus Vulgairs is a very popular variety of beans and it can be eaten by baking, cooking or drying. They are a favorite food of most people in India and apart from their rich taste and aroma are also rich in nutritional value. more...
Pigeon pea or cajanus cajan is a highly nutritious as well as delicious grain to eat. It is one of the most important traditional crop in Indian state Uttarakhand. Pigeon pea is rich in vitamins, minerals and calories content and has therapeutic benefits as well. more...
We are making available fine grade Organic Vegetables which are full of healthy nutrients. Our range of Organic Vegetables includes almost all national, international and seasonal vegetables. The special hygienic packing of Vegetables keeps their freshness and nutritional value imore...