Cumin seeds are used in various cuisines. It is also used in beverages, liquors, medicines, toiletries and perfumery. Indian Cumin has a good demand in export market in its Natural form as well in its Powder Form. Cumin has a lot of medicinal properties.
Fennel seeds are defined as the dried yellowish brown schizocarpic fruits that are obtained from the plant of fennel. They have a sweet and aromatic flavour and emit a pleasant odour.
Fenugreek Seeds is a native to India and southern Europe. For centuries it has grown in the wild India. Fenugreek Seeds is the small stony seeds from the pod of a bean-like plant. The seeds are hard, yellowish brown and angular.
Nutmeg is a bushy, evergreen and aromatic tree with oblong leaves and pale yellow flowers, followed by round fleshy fruits, containing a brown seed. The parts that are used are the dried and de-husked seeds, arils, and oil are used.
Dill Seeds is the dried fruit of an annual herb of the parsley family. It has a distinctive but mild caraway-like flavor. A winter crop, dill requires a well-drained, sandy soil with full exposure to sunlight. The sub tropical and temperate regions of India, particularly the northern parts, produce high quality dill seeds.
Mumbai, Maharashtra, India
