Chilli in Darbhanga

• MOQ : 300 Kilogram
• Certification : FSSAI Certified
• Country of Origin : India
• Storage Instructions : Dry Place
• Grade Standard : Food Grade
• Packaging Size : 200gm, 250gm, 500gm
• Cultivation Type : Organic
• Shelf Life : 1 Year

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• Moisture : 10% Max
• Country of Origin : India
• Shelf Life : 1 Year
• Loose Seeds : 4% Max
• Damaged & Discolored : 4% Max
• Packaging Type : Loose
• Pck Size : 200gm

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• Pungency : 18000 SHU to 22000 SHU
• Cultivation Type : Organic
• Application : Cooking
• Shelf Life : 1Years
• Packaging Type : Plastic Packet
• Color : Red

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• MOQ : 1 Metric Ton
• Color : Green
• Packaging Type : Bag
• Quality Available : Export Quality
• Packaging Size : 20 kg
• Supply Type : Supplier
• Country of Origin : India

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• Color : Green
• Usage : Cooking
• Supply Type : Supplier
• Country of Origin : India
• Quality Available : A Grade
• Packaging Size : 20 kg

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• Packaging Size : 20 kg
• Country of Origin : India
• Quality Available : A Grade
• Usage/Application : Cooking
• Color : Green
• Supply Type : Supplier

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• MOQ : 25 Ton
• Taste : Spicy
• Features : Optimum Freshness,No Preservatives
• Color : Green
• Shelf Life : 10-15 Days
• Style : Fresh
• Quality Available : A Grade
• Application : Cooking

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• Packaging Size : 5-10 Kg
• Color : Green
• Speciality : No Preservatives
• Country of Origin : India
• Shelf Life : 10-15 Days
• Storage : Cool & Dry Place
• Usage : Cooking
• Style : Fresh

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• Usage/Application : Cooking
• Style : Fresh
• Color : Green
• Packaging Size : 5-10 Kg
• Country of Origin : India
• Shelf Life : 10-15 Days
• Speciality : No Preservatives
• Storage : Cool & Dry Place

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• MOQ : 100 Kilograms
• Form : Powder
• Color : NATURAL RED
• Country of Origin : Made In India
• Diet Type : Vegetarian
• Variety : Red Chilli

Kashmiri Red Chilli Cultivated by farmers of pollution free valley of Kashmir naturally without any chemicals, fertilizers, pesticides and colors is very mild in spiciness. It provides mild heat and moderate level of spiciness in the food. They are mostly used for its gorgeous red color and delicious, zingy a more...

• Drying Process : Air Dried
• Packaging Size : 100g Pouch
• Is It Dried : Yes
• Cultivation Type : Common
• Certification : FSSAI Certified
• Uses : Food And Medicine, Spices, Cooking
• Country of Origin : India
• Color : Dark Brown
• Grade Standard : Food Grade
• Form : Granules

Meghalaya as we know is one of the four biodiversity hot spots of India. Thanks to mother nature, due to its geological position which is high hilly Himalayan tarrance the land is pristine black alluvial soil and is home to many nutritionally rich plants, herbs and spices.    Naturally cultivated bl more...

• MOQ : 30 Kilogram
• Packaging Size : 100gm, 200gm & 500gm
• Packaging Type : PP Bag
• Usage : Cooking
• Supply Type : Manufacturer
• Drying Process : Sun Dried
• Specialities : Good Quality
• Processing Type : Raw
• Shelf Life : 6 Month
• Grade Standard : Food Grade

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• Color : Red
• Country of Origin : Made In India
• Packaging Size : 100gm,200gm & 500gm
• Supply Type : Manufacturer
• Usage/Application : Cooking
• Grade Standard : Food Grade
• Type : Teja
• Style : Dried

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• Variety Of Chilli : Kashmiri Red Chilli
• Packaging Type : Pp Bag
• Shelf Life : 6-12 Months
• Country of Origin : India
• Application : Cooking
• Style : Dried
• Supply Type : Manufacturer
• Color : Red

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• MOQ : 24 Ton
• Type : Green Chilli
• Color : Green
• Packaging Type : Jute Bag, Pp Bag
• Cultivation Type : Common, Organic
• Application : Food, For Making Pickles
• Taste : Spicy
• Feature : Hot Taste, Hygienic Packing, Optimum Freshness, Purity
• Shelf Life : 3months

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• Taste : Spicy
• Packaging Type : Plastic Packet
• Cultivation Type : Organic
• Drying Process : Natural Dry
• Shelf Life : 1 Year
• Color : Red
• Type : Natural

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• MOQ : 100 Kilogram
• Color : Red
• Usage : Cooking
• Shelf Life : 1 Year
• Cultivation Type : Organic
• Country of Origin : India
• Certification : FSSAI Certified
• Specialities : Good For Health, Good Quality, Hygenic, No Artificial Color Added
• Storage Instructions : Dry Place

Madhya Pradesh Market is famous for Medium-Hot Red Chili Varieties that are rarely see in other states of India. MAHI or S15 is one of the hottest varieties of red chilies produced in MP. The Mahi chilly is known and liked across the country for its fierce hot flavor and rich aroma. MP is the main region of M more...

• Shelf Life : 1 Month
• Storage : Cold Storage
• Shape : Round
• Country of Origin : India
• Color : Green
• Usage : Cooking
• Speciality : Non Harmful, Good For Nutritions, Good For Health

Indian green chilli is thin and relatively more pungent than her Central Asian cousins. Local buyer and overseas buyer can contact for chilli' G4 Green Chilli Gouri /pride Variety available for  GCC Export"* Purchansed Directly from Maharashra, Gujarat farmers Groups * Transport will we arrange for any p more...

• Certification : FSSAI Certified
• Country of Origin : India
• Specialities : Good For Health, Good Quality, Hygenic, No Artificial Color Added
• Shelf Life : 1 Year
• Usage : Cooking
• Color : Red
• Storage Instructions : Dry Place

Teja or S17 is one of the hottest varieties of red chillies produced in India. The chilli is known and liked across the country for its fierce hot flavor and rich aroma. Southern India is the main region of Teja or S17 red chilly production. The popularity of Teja dried red chillies crosses all the boundaries more...

• MOQ : 100 Kilogram
• Certification : FSSAI Certified
• Specialities : Rich In Taste
• Country of Origin : India
• Shelf Life : 6 Month
• Variety : Syngenta 5531
• Usage : Cooking
• Chilli Type : With Stem

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• Usage : Cooking
• Certification : FSSAI Certified
• Origin : Guntur
• Chilli Type : Without Stem
• Shelf Life : 6 Month
• Specialities : Rich In Taste

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• Packaging Size : 25 Kg
• Country of Origin : India
• Certification : FSSAI Certified
• Shelf Life : 6 Month
• Chilli Type : With Stem
• Specialities : Good Quality, Rich In Taste
• Usage : Cooking
• Cultivation Type : Natural

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