Chilly is cultivated in various states of our country. The major part of Chilly cultivation is done in Andhra Pradesh, Maharashtra, Rajasthan, Bihar, Odisha, West Bengal, Madhya Pradesh and North East. Chilly is used for colour and pungency. more...
Based in Odisha, we have carved a niche for ourselves in the global markets as the Manufacturer, Supplier and Exporter of Hing Powder (Asafoetida). By using edible gum, rice/wheat, edible oil etc. We carefully process the Hing Powder so to ensure its quality and purity. Buyers camore...
Kashmiri Red Chilli Cultivated by farmers of pollution free valley of Kashmir naturally without any chemicals, fertilizers, pesticides and colors is very mild in spiciness. It provides mild heat and moderate level of spiciness in the food. They are mostly used for its gorgeous remore...