Our Products
The cooker uses a forced convention method and the process consist of a low temperature mixture of air steam and condensate water which is constantly circulated inside the chamber and distributes heat uniformly and efficiently. The products are cooked, blanched or pasteurized consistently using less steam than traditional methods, and helps in maintaining the high quality of the products.
The unique design as well as the PID controlled motorized steam valves and VFD controlled blowers ensures that the cooking yield is always kept at a maximum and gives an energy savings better than any other cooking method in the market. The Steam Cooker is manufactured entirely in stainless steel and non- corrosive materials for providing the best possible conditions for quality processing. The twin layer insulated outer body gives very little heat loss to the surroundings.
Key Specification
Food process and transfer conveyors , in SS 304 MOC
Santitary design and best quality components .
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Payment Terms : T/T
Delivery Time : 4 Weeks
IQF Double Impingment type Hardener Freezer for Reglazing application
Key Specification
Additional Information:
Payment Terms : L/C, D/A, D/P, T/T
MultiJet NXT IQF Impingment Tunnel Freezer
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Payment Terms : L/C, D/A, D/P, T/T
Delivery Time : 16 weeks
Designed for use with the CFTECH series of Cookers and Blanchers. After cooking or steaming, the product is immediately fed into the CFTech’s Rain shower cooler where chilled-water gently falls evenly over the product through the rain shower system. The system is designed for the product to achieve core temperature of 5°C or less.
The modular design of CFTECH Rain water shower makes it customizable to customers specific needs. Machine operation is based on thermodynamic principles.The upper-level sensor is placed to control the solenoid valve which provides the water into the tanks thus avoiding overflow and the lower-level sensor provided for the safety of the pumps placed to avoid dry run if water inside is insufficient.
Key Specification
The counter flow cooler and the conveyor are manufactured entirely in stainless steel and non-corrosive material. The unit comes with easy clean features making it possible to meet even the strictest cleaning demand. It is equipped with a centrifugal pump to ensure rapid chilling of the cooked products by maintaining the water flow in the tank.
The belt speed and flow rate are easily adjustable. The product is exposed to a final spray wash at the outlet of the tank.
Key Specification
The spiral freezer that CF TECH provides helps the customer to plan the freezer in the minimum available space. It saves energy and follows the principle of double impingement. Spiral freezer ensures quick freezing and maintains the quality of the product with the least loss of liquid after thawing and the lowest freezing cost per kilogram with optimum weight yield.
Key Specification
Additional Information:
Payment Terms : L/C
The unit is designed to form part of an automated processing line, where a precise, high capacity and quality glaze is paramount. The frozen products via the in-feed chute distributed onto the conveyor belt and led straight into the dip section of the belt. The products being fully submerged and surrounded by water, an even and very uniform glaze is then formed on the products.
Key Specification
The spiral conveyor transports the products vertically to bridge a difference of height or to function as a buffer zone. The key to its unique compact construction which saves valuable floor space is the spiral shaped conveyor track.
Key Specification