Citrus Processing India Pvt Ltd.

JB Nagar, Mumbai, Maharashtra

• Packaging Size40 Kg HDPE Drums
• Storing PeriodFrozen (-18 deg C)

Frozen concentrate orange juice: both orange and mosambi available. To be stored at frozen condition

Mosambi compound is made using natural juice concentrate and pulp of Mosambi obtained by concentrating the juice under vaccum and further adding necessary ingredients to make it palatable. The product is packed in 900 gram tubs, to be stored at frozen conditions. The usage of the product is by reconstituting 25 gram of the compound with 200 gram of water and adding 10-15 gram of sugar or as per necessity to make drinking Mosambi juice. as product is stored at frozen temp., it is much superior, consistent in price & quality, easy to handle, available through out the year.

Santra (Orange) compound is made using natural juice concentrate and pulp of Nagpur Santra obtained by concentrating the juice under vaccum and further adding necessary ingredients to make it palatable. The product is packed in 900 gram tubs, to be stored at frozen conditions. The usage of the product is by reconstituting 25 gram of the compound with 200 gram of water and adding 10-15 gram of sugar or as per necessity to make drinking Santra juice. as product is stored at frozen temp., it is much superior, consistent in price & quality, easy to handle, available through out the year.