Health Benefits of Urad Dal Urad dhal is one of the richest sources of proteins and Vitamin B. It represent a low-fat and low-cholesterol alternative. It is also good for women as it has iron, folic acid, calcium, magnesium, potassium which makes it a healthy pulse. It is also rimore...
White Urad Dal is broadly used to cook various staple foods. It is widely known as a health food as it possesses high nutritional content and lower fat content. This lentil is grown under suitable hygienic premises at our sophisticated agricultural unit. It is the premore...