The Agitated Nutsche filter is a Nutsche type filter designed to separate solids from liquids. It is totally enclosed and is normally operated under pressure or under vacuum. Additionally, the equipment is fitted with a stirrer mechanism which efficiently agitates the slurry during cake washing, smoothens and squeezes the cake during filtration and assists in the automatic discharge of the cake.

The Agitated Nutsche filter is a Nutsche type filter designed to separate solids from liquids. It is totally enclosed and is normally operated under pressure or under vacuum. Additionally, the equipment is fitted with a stirrer mechanism which efficiently agitates the slurry during cake washing, smoothens and squeezes the cake during filtration and assists in the automatic discharge of the cake.