Our Products
Whole Spices
2 Products availablePure And Natural Herbs
1 Products availableFragrances And Perfumes
1 Products availableFood Colors
1 Products availableEssential Oil
1 Products availableOur product range contains a wide range of Crystals, green extracts and Dehydrated Products
Essential oils are the volatile components present in most spices, herbs and other plant produces. They provide the characteristic aroma of the respective produces/plant parts. Essential oils are normally extracted by steam distillation.
BOS offers essential oils in any quality standard required for the particular end use in food, cosmetics, perfumes and personal hygiene products like toothpastes, mouthwashes and aerosols, besides in a variety of pharmaceutical formulation.
Crystals are the purest form obtained by purification of the extracts.It is the most concentrated form and is colorless to off white in apperance.Area of application includes food industry and pharma industry.
Colors are essential ingredients in food preparations inviting visual attraction. Usage of synthetic and chemical colors in consumer products is restricted as it can harm if applied irrationally. Natural colors are safe to use in food preparations as they do not interfere with any disadvantage and therefore, application of natural food colors are on the increase in recent times in the world over.
Resinoids one sticky gum exudates from plants. It found application mainly in perfumery as an ingredient base.
Seed spices develop unique flavour through complex creations taking place within during roasting. Extractives of these rosted spices find extensive use in number of formulations, especially in snack seasoning.
The design of green, efficient and sustainable extraction methods has been a hot research over the last decade. Extraction of natural products has been used probably since the discovery of fire.
Indian cuisines are appreciated worldwide for their exquisite taste and aroma. The main factor which makes the food tasty and irresistible are the rich spices and ingredients used during the preparation.