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Dry red chilli is one of the common ingredients used in Indian food. Its spiciness and pungency add heat, color, and flavor to our dishes. Dry red chilli is not only known for its strong flavor and hotness, but it is also widely consumed due to its numerous health benefits. Dry red chilli contains capsaicin t more...
Dry red chillies are a vital ingredient in our cooking. Used as a spice in our dishes, dry red chillies add a sizzling and hot taste to the food. Capsaicin is the main component in dry red chillies and is solely responsible for their pungent taste and unique aroma, making them healthy to consume. You can use more...