Dry Cloves in Bhubaneswar

• MOQ : 30 Kilogram
• Specialities : Good Quality
• Drying Process : Sun Dried
• Packaging Size : 5-10kg
• Supply Type : Manufacturer
• Shelf Life : 6-12 Months
• Processing Type : Raw
• Usage : Cooking
• Grade Standard : Food Grade
• Style : Dry

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• MOQ : 10 Kilogram
• Shelf Life : 1 Year
• Storage Instructions : Dry Place
• Country of Origin : India
• Usage : Cooking
• Certification : FSSAI Certified
• Cultivation Type : Organic
• Processing Type : Raw
• Drying Process : Sun Dried
• Grade Standard : Food Grade

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• MOQ : 10 Kilogram
• Drying Process : Sun Dried
• Packaging Size : 10-20kg
• Type : Natural
• Supply Type : Supplier
• Storage Instruction : Cool And Dry Place
• Certification : FSSAI
• Style : Dried
• Color : Brown

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• Type : Spices
• Nutritional value : High
• Country of Origin : India
• Style : Dried
• Color : Brown
• Shelf Life : 2 Years

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• MOQ : 10000 Kilogram
• Packaging Type : PP Bag
• Usage/Application : Cooking
• Country of Origin : Made in India
• Color : Brown
• Brand : INDOEXIMP
• Shelf Life : 4 Years

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• Drying Process : Sun Dry
• Feature : No Chemical Fertilizers
• Packaging Type : Gunny Bag, Packet
• Place of Origin : India
• Form : Solid
• Color : Brown
• Packaging Size : 1-4 kg

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• MOQ : 300 Kilogram
• Shelf Life : 1 Year
• Cultivation Type : Natural
• Color : Brown
• Packaging Type : Plastic Packet, Paper Box
• Form : Pods
• Country of Origin : India
• Specialities : No Artificial Color Added, Good Quality

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• MOQ : 1000 Kilogram
• Usage : Cooking
• Grade Standard : Food Grade
• Certification : FSSAI Certified
• Style : Dry
• Packaging Size : 5-10kg
• Packaging Type : Plastic Bag
• Processing Type : Raw
• Specialities : Good Quality
• Shelf Life : 1 Year

For businesses that specialise in packaged foods, spice blends or marinades, dry cloves are an essential ingredient. As an experienced dry clove exporter in Tumkur, Karnataka, Muaz Overseas Trading CO. delivers nature's finest spices worldwide. Every batch meets strict FSSAI standards for quality and safety. more...

• MOQ : 20000 Kilogram
• Grade Standard : Food Grade
• Usage : Use In Cooking And Medicine
• Specialities : Rich In Taste, Good Quality
• Certification : FSSAI Certified
• Cultivation Type : Natural
• Country of Origin : India

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• MOQ : 50 Kilogram
• Cultivation Type : Natural
• Country of Origin : India
• Grade Standard : Food Grade
• Supply Type : Manufacturer
• Packaging Type : Bag
• Usage : Spices
• Specialities : Rich In Taste, Pure, Hygenic

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• MOQ : 1000 Kilogram
• Drying Process : Sun Dry
• Moisture : 13%
• Size : 1-1.5 cm Long
• Color : Brown
• Style : Dried
• Place of Origin : India
• Packaging Size : 1-10kg
• Type : Natural

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• MOQ : 50 Kilogram
• Country of Origin : India
• Usage : Cooking
• Certification : FSSAI Certified
• Cultivation Type : Organic
• Storage Instructions : Dry Place
• Shelf Life : 1 Year
• Processing Type : Raw
• Drying Process : Sun Dried

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• MOQ : 50 Kilogram
• Supply Type : Manufacturer
• Country of Origin : India
• Condition : Fresh
• Packaging Type : Plastic Packet
• Shelf Life : 2 years

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• MOQ : 50 Kilogram
• Type : Spices
• Color : Brown
• Storage : Cool & Dry Place
• Country of Origin : India
• Feature : Rich in Taste , Good Quality
• Other Name : Laung
• Form : Whole
• Packaging Type : Gunny Bag

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• MOQ : 1 Ton
• Use : For Cooking
• Color : Brown
• Feature : No Chemical Fertilizers
• Drying Process : Sun Dry
• Scientific name : Syzygium aromaticum
• Form : Pods
• Country of Origin : India

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• MOQ : 100 Ton
• Packaging Size : 1-10kg
• Drying Process : Sun Dry
• Packaging Type : Packet
• Supply Type : Supplier
• Color : Brown
• Country of Origin : India

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• MOQ : 10 Kilogram
• Moisture : 6-12%
• Packaging Type : Packet
• Usage : Cooking, Spices
• Specialities : Rich In Taste, Pure
• Storage Instructions : Dry Place
• Supply Type : Supplier
• Shelf Life : 6 Month
• Country of Origin : India

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