It's a bakels bread improver which is used by bakers all over india. It gives high volume and good texture to the bread.it helps yeast in better fermentation. more...
Calcium Alginate is White Powder having large strength of viscosity. Calcium Alginate is widely used in Foods as a Stabilizer, Thickener and Emulsifier, in Welding Electrodes Industries and Pharma Industries. We specialize in supplying of different grades of Calcium Alginate.more...
Packing : 25KG Laminated woven bag sack with two inner black liners.
Potassium Ferrocyanide Potassium ferrocyanide (K₄[Fe(CN)₆]·3H₂O) is an inorganic compound utilised in different industrial and laboratory applications. It is somewhat stable and non-toxic under normal conditions but demands careful handling and storage in order to avoid thmore...